BBQ Pork with Lemongrass
Pork loin marinated with Thai sauce, Thai herbs and lemon grass and grill served with tasty sauce |
$15.00 |
Tom Hoo Tod (6 Pcs)
Deep fried bean curd served with sweet chilli sauce and ground peanut on top with coriander |
$7.00 |
Larb
Minced beef/chicken/pork sated with Thai herbs, chilli powder, fish sauce and lemonjuice |
$14.50 |
Dried Red Curry
(Pad Ped) Your choice of meat cooked with red chilli paste, green beans, lime leaves, capsicum and basil leaves |
$14.00 |
Sticky Rice with Egg Custard | $5.50 |
YOGURT & CUCUMBER
Refreshing mix of yogurt, cucumber, garlic & dried mint |
8.00 |
CALAMARI & CHIPS | |
Hommos, baba ghannouj, labneh, tabbouli, mixed pickles, crispy & fresh Lebanese bread | |
BABA GHANNOUJ
Smoky chargrilled eggplant carefully blended with tahini & lemon juice |
10.00 |
HARBOUR MIX
Mixture of fried kibbeh, falafel, sambousik meat & sambousik cheese (2 of each) |
24.00 |
Cheese Naan
Naan stuffed with tasty cheese |
$3.99 |
Lime Pickle Each | $2.99 |
Madras (Semi Hot) (GF) (NF) (CD)
Special dish from Madras cooked with roasted mustard seeds, exotic south Indian spices, coconut milk and fresh coriander |
$17.99 |
Berry Crumble (CG) (CN) (CD) | $8.99 |
Paneer Bhurji (Semi Dry-Med) (GF) (CD) (NF)
Grated cottage cheese and green peas cooked with a mixture of onion, capsicum, and tomato Sautéed in hot pan touch of chef’s special blend. |
$16.99 |
Prosciutto Crudo, Fior di latte, Grana e Rucola
Prosciutto, Fior di latte cheesse, Grana padano cheese and rocket leaves |
$22.00 |
Margherita – pomodoro, fior di latte, basilico
Tomato sauce, fior di latte cheese, basil |
$20.00 |
Napoli – pomodoro, fior di latte, olive, acciughe,basilico,olio
Tomato sauce, fior di latte cheese, black olives, anchovies, basil, oil |
$20.00 |
Rucola, Pere e Grana Padano
Rocket, Pears, Grana Padano matured cheese |
$13.00 |
Caprese Pomodoro e Mozzarella
Fresh tomato, mozzarella cheese, oregano, basil |
$13.00 |
Skinny Fries side/small/lge | $2.00/$5.00/$7.00 |
Lamb Backstrap
with beetroot purée and quinoa, beetroot & pomegranate salad |
$27.90 |
Onion Rings x4 | $3.00 |
Beef Sandwich
slow cooked chipotle pork melted American Cheddar guacamole sour cream Jalapenos & black bean salsa |
$13.90 |
Crispy Skin Salmon
with miso polenta, wasabi avocado puree, pea tendrils & nondust |
$25.90 |
Ricotta Cannelloni
(ricotta,spinach) |
$17.00 |
Spaghetti Bolognese
(meat sauce) |
$13.00/$16.00 |
Cheese Cake | $7.00 |
Lasagne
(meat sauce,mozzarella,parmesan) |
$13.50/$17.00 |
Extra Cream Mushroom/Pizzaiola/Diane Sauce | $1.00/$1.50 |
Prawn & Avocado Salad
Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing |
$17.90 / $25.90 |
Chicken Princess
Pan seared chicken breast topped with creamy garlic prawns Side of smoked salmon, served on a bed of mashed potatoes and vegetables |
$24.90 |
Olive Oil and Balsamic Bread Dip | $6.00 |
Smoked salmon and Feta salad
Smoked salmon and feta topped with a garden Salad and dressed with balsamic dressing |
$17.90 / $22.90 |
Ribeye
Cooked to your liking, served on fries and salad or Mashed potatoes & vegetables. With a choice of Sauce (Dianne, Pepper, Mushroom, gravy) |
$34.90 |