| Chana Samosa - chickpea and samosa topped with yoghurt and chutney | $8.00 |
| Veg Samosas (2 Pcs.) - Potato triangular pastry served with tamarind or mint sauce. | $5.00 |
| Chicken Tikka (6 Pcs.) - Boneless chicken pieces marinated in spices and yoghurt and cooked in tandoori oven | $11.00 |
| Vegetable Pakoras (8 Pcs.) - Fresh vegetables marinated in spicy butter & deep fried | $8.00 |
| Onion Bhaji (6 Pcs.) - Onion pieces marinated in traditional spicy butter & deep fried | $8.00 |
| Paneer Pakora (6 Pcs.) - Cubes of ricotta cheese marinated in butter & deep fried | $11.00 |
| Butter Chicken - Boneless chicken cooked in thick tomato sauce with butter and cream | $16.00 |
| Kadhai Chicken - Boneless Chicken cooked with Onions and Capsicum in Tomato & Onion Sauce | $16.00 |
| Chicken Tikka Masala - Boneless spicy chicken cooked in medium hot thick sauce with tomatoes and onions | $16.00 |
| Madras Chicken - Boneless chicken cooked in medium hot and sour sauce with curry leaves and mustard seeds, coconut milk and topped with coconut powder | $16.00 |
| Lamb Rogan Josh - Boneless lamb cooked in traditional medium hot sauce | $18.00 |
| Chicken Korma - Boneless chicken cooked in thick creamy sauce with ground cashew nuts, coconut and mild spices | $16.00 |
| Vegetable Curry (mild-hot) - seasonal vegetables cooked in tomato sauce | $11.00 |
| Dal Tadka (mild-hot) - yellow lentils cooked with spices | $11.00 |
| Dal Makhani (mild-med) - mixed lentils simmered on low heat | $11.00 |
| Zeera Aloo(med-hot) - potatoes cooked with cumin seeds | $11.00 |
| Chickpea Curry (med-hot) - chickpeas cooked in tomato sauce with onions | $11.00 |
| Steamed Basmati Rice | $3.00 |
| Vegetable Pulao | $7.00 |
| Vegetable Biryani | $10.00 |
| Non-Vegetable Biryani (chicken/lamb) | $12.00 |
| Garlic Naan | $3.00 |
| Plain Naan | $3.00 |
| Butter Naan | $3.00 |
| Sauces | $1.00 |
| Pickles | $1.00 |
| Pappadums (4 pcs.) | $2.50 |
| Pickled Onions(in vinegar) | $2.50 |
| Mango Chutney | $2.50 |
| Mint Chutney | $2.50 |
| Tamarind Chutney | $2.50 |
| Spring Water (per bottle) | $2.50 |
| Soft Drink Cans (each) | $2.50 |
| Soft Drink Bottles (600ml) | $3.50 |
| Juices (each) | $3.50 |
| Mango Lassi(Seasonal) | $3.50 |
| Gulab Jamun (2 pcs.) | $4.00 |
| Kulfi (pistachio/kesar)(Seasonal) | $4.00 |
| Mango Kulfi(seasonal) | $4.00 |
| Any two meat curries, one vegetable curry,plus rice, naan and pappadums for two. | $42.00 |
| Curry and rice in one container. | $12.00 |
| Choice of 1 meat & 1 veg OR Choice of two vegetarian curries. | $12.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Eliza's Cafe | Cafes |
| Tim's Thai Cafe | Thai, Cafes |
| 4 U Cafe | Cafes |
| Pure and Natural | Cafes |
| Croissant Express | Cafes |
Below you'll find samples from menus of places nearby.
| Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
| Gooey caramel & butterscotch cheesecake | N/A |
| Lean leg ham & cheese fingers with chips or salad | N/A |
| Philly cheese steak Sliced steak with caramelised onions, roasted red capsicum and melted cheese on toasted ciabatta. Served with seasoned chips and a garnish salad. | N/A |
| Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
| BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
| Seasoned chips to share | N/A |
| Multigrain, ciabatta or thick-cut white toast | N/A |
| Clean Here for the full menu for Coffee Club The |
| Chunky Chilli Chips hand cut royal blue chips, sea salt and chilli, aioli | $8 |
| Peshwari Naan | $5.5 |
| Kheer traditional rice pudding with nuts, served warm or cold | $12 |
| Murg Masala home style chicken curry | $30 |
| Fish Curry punjabi style curry with fish fillets | $38 |
| Pistachio Kulfi traditional Indian ice cream, pistachio flavoured | $12 |
| Butter Chicken tandoori chicken fillets in tomato, butter and cream sauce | $30 |
| Lamb Shanks slow cooked shanks in intense aromatic spices | $30 |
| Clean Here for the full menu for Nine Mary's Restaurant |
| Pizza Sub with Cheese | N/A |
| Chicken Teriyaki | N/A |
| Ham | N/A |
| Coke - 390ml | N/A |
| Wrap | N/A |
| Veggie Delite | N/A |
| Aioli | N/A |
| Italian B.M.T. | N/A |
| Clean Here for the full menu for Subway Sandwiches & Salads |
| Dhal Makhani - Lentil served with butter and lightly spiced. | $16.00 |
| Roganjosh - Boneless lamb cooked in a sauce of onions, tomato and yoghurt. | $28.00 |
| Lamb Shahi Korma - Mild lamb curry cooked in lightly spiced cashew nut cream sauce | $28.50 |
| Chicken Vindaloo [boneless] - Hot curry from the south, served with red chillies. | $30.50 |
| B - | $42.50 per person |
| ONE ENTREE, ONE MAIN AND ONE SWEET PER PERSON - MIN OF FOUR PERSONS | - |
| Chilli Prawns - Sizzling hot green chilli and ginger - delicious! | $32.00 |
| Prawn Jalfrezi - Prawns sauteed with capsicum, onion, ginger, tomatoes,herbs and spices | $32.00 |
| Clean Here for the full menu for Royal India Restaurant |
| Name | Cuisines |
|---|---|
| Joe's Cake Kitchen | Bakery, Desert |
| West End Cake Shop | Bakery, Desert |
| Noodle Inn | Noodles, Asian |
| Gordon St. Garage | |
| High Bench Espresso | International |
| Smoked Salmon | Takeaway Food |
| Cleaver Street Deli | |
| Kings Park Kiosk | Takeaway Food |
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