Tapas restaurant and takeaway menus in Inner Brisbane
Comuna Cantina
Mexican, Vegetarian, Tapas, Gluten Free, Burger, Latin, Colombian, Central American, Coffee and Tea, Brazilian, Vegan
175 Albert St, Brisbane City QLD 4000, Australia
Izakaya Kotobuki
Vegetarian, Sushi, Japanese, Asian, Tapas, Gluten Free
93 Albert St, Brisbane City QLD 4000, Australia
Mr & Mrs G Riverbar
Vegetarian, Wine Bar, Tapas, Gluten Free, Bar, Australian
Eagle Street Pier, 1 Eagle Street, Brisbane CBD, Brisbane
Gyoza Bar Ann
Vegetarian, Sushi, Japanese, Asian, Tapas, Gluten Free
27/1000 Ann St, Fortitude Valley QLD 4006, Australia
The Sangria Bar at Ole
Mediterranean, Spanish, Tapas, Gluten Free
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
The Sangria Bar at Ole Sample Menu
| ALITAS DE POLLO Spicy chicken wings w/ red pepper alioli | $13.00 |
| DE MARISCO Prawns, squid, mussels, clams and saff ron rice GF | $47.00 |
| Aguacate en pan tostado fresh avocado, sourdough toast, rocket, lemon | $14.00 |
| MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus | $12.00 |
| DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF | $45.00 |
Sixteen Antlers
Wine Bar, Pub Food, Tapas, Bar, Gastropub, Bar Food
Level 16, Pullman and Mercure Hotel Brisbane, King George Square, Corner of Ann and Roma Streets, Brisbane CBD, Brisbane
Russell Street Wine Bar
Mediterranean, Spanish, Wine Bar, Tapas, Australian, Bar Food
Queensland Performing Arts Centre (QPAC), Corner Grey and Melbourne Street, Southbank, Brisbane
Sazerac
Modern Australian, Pub Food, Tapas, Bar, Australian
Four Points By Sheraton, Rooftop, 99 Mary Street, Brisbane CBD, Brisbane
Southside Bistro
Vegetarian, Spanish, Asian, Tapas, Burger, Australian, Fusion, Cafe Food
Sunny Park, Shop 49, 342 McCullough Street, Sunnybank, Brisbane
Next Door Kitchen & Bar
Vegetarian, Modern Australian, International, Tapas, Gluten Free, Australian
Eat Southbank Precinct, Shop B11, Little Stanley Street, Southbank, Brisbane
Bird's Nest Yakitori
Japanese, Asian, Tapas, Gluten Free
Shop 5/220 Melbourne St, South Brisbane QLD 4101, Australia
Ole
Vegetarian, Mediterranean, Spanish, Tapas, Gluten Free, Vegan
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
Ole Sample Menu
| VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V | $12.00 |
| Aguacate en pan tostado fresh avocado, sourdough toast, rocket, lemon | $14.00 |
| TORTILLA ESPAÑOLA Potato and onion tortilla w/ bread V | $12.00 |
| Frutas y cereales the unrefined museli, berries, natural yoghurt, local honey | $14.00 |
| - hot chocolate w/ marshmallow | $4.00 |
Balfour Kitchen
Vegetarian, Modern Australian, Tapas, Contemporary, Gluten Free, Australian
37 Balfour St, New Farm QLD 4005, Australia
Fogata Latin Fusion
Vegetarian, Tapas, Gluten Free, Bar, Latin, South American, Vegan
Shop 2, 79 James Street, Fortitude Valley, Brisbane
Cedar & Pine
Vegetarian, Pub Food, Tapas, Bar, Australian, Bar Food
139 Bay Terrace, Wynnum, Brisbane
Olé Spanish Restaurant
Mediterranean, Spanish, Tapas, Gluten Free
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
Olé Spanish Restaurant Sample Menu
| CHURROS Spanish donuts, cinnamon and warm chocolate or dulce de leche | $12.00 |
| OSTRAS Freshly shucked oysters, Pedro Ximénez vinegar, chives GF | $15.00 |
| SELECCIÓN DE HELADOS Selection of ice creams and sorbets (see waiter for selection) GF | $9.50 |
| MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus | $12.00 |
| PALETA IBERICO DE BELLOTA Acorn-fed iberian ham, minimum 2 years maturation (40 gr) | $22.00 |
Gertie's Bar and Lounge
Modern Australian, Tapas, Bar, Australian
699 Brunswick St, New Farm QLD 4005, Australia
The Sangria Bar
Spanish, Tapas
Eat Southbank Precinct, Shop B13, 14 Little Stanley Street, Southbank, Brisbane
The Sangria Bar Sample Menu
| Desayuno granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach | $21.00 |
| FIESTA MENU NO.3 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / RACIONES GRANDES: Cordero slow cooked | $55.00 p/p |
| FIESTA MENU No.2 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar | $45.00 p/p |
| QUESO FRITO Fried manchego cheese w/ mojo picon (4) V | $10.00 |
| ACEITUNAS Marinated Spanish olives GF V | $6.00 |
Russell Street Wine Bar
Mediterranean, Spanish, Wine Bar, Tapas, Australian, Bar Food
Queensland Performing Arts Centre (QPAC), Corner Grey and Melbourne Street, Southbank, Brisbane
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