| Tofu and Seaweed Salad Cashew nuts sprinkled on tofu, seaweed and mixed lettuce with sesame dressing | $14 |
| Beetroot Salad Shredded beetroot with basil and mayo dressing | $14 |
| Breaded Oysters With homemade tartar sauce | $16 |
| Breaded Mushroom With sea salt and homemade tartar sauce | $12 |
| Avocado Isobe-Age Deep-fried avocado wrapped in nori seaweed served with plum mayo sauce and grated radish soy | $11 |
| Camembert Tempura Camembert cheese fingers with cream teriyaki sauce | $16 |
| Prawn Tempura-4pcs With green tea salt, curry salt and bonito sauce | $12 |
| Crispy Soft Shell Crab Deep-fried soft shell crab with miso tomato sauce | $23 |
| Seasonal Vegetable Tempura With green tea salt, curry salt and bonito sauce | $19 |
| Seasonal Seafood and Vegetable Tempura With green tea salt, curry salt and bonito sauce | $25 |
| JFC Jazushi Fried Chicken with yuzu citrus sauce on a bed of home-made tartar sauce | $21 |
| Nasu Grilled 2pcs Grilled eggplant steak with tofu, tomato, miso and cheese | $14 |
| Grilled Silver Cod With seasonal vegetables and saikyo sauce | $28 |
| Duck Teriyaki Sliced duck breast on a bed of broccoli with truffle oil | $24 |
| Teriyaki Chicken With seasonal vvegetables | $22 |
| Teriyaki Salmon With seasonal vegetables | $24 |
| Sliced Wagyu Beef In teriyaki and garlic original sauce | $25 |
| Kakuni Kurobuta Pork Belly Slow cooked Japanese kurobuta pork braised and marinated over night in soy dashi sauce | $23 |
| Hitsumabushi - Grilled Anago Conger Eel On caramel rice served with dashi | $18 |
| Edamame Soy Beans Salted boiled soy beans | $6 |
| Miso Soup In bonito dashi stock | $5 |
| Rice | $3 |
| Creme Brule - a choice of Vanilla, Chocolate or Green Traditional custard with a crisp caramel shell served with vanilla ice cream | $10 |
| Gateau Chocolat Moist and luxurious on the palate, served with vanilla ice cream | $10 |
| Souffle Cheese Cake It's a Classic! A lightly sweet fluffy cheesecake, served with vanilla ice cream | $10 |
| Black Sesame Ice Cream Three scoops of premium black sesame ice cream topped with Azuki red beans | $10 |
| Green Tea Ice Cream Three scoops of premium green tea ice cream topped with Azuki red beans | $10 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Toko | Sushi, Japanese |
| Mashitta | Sushi |
| Suzuya | Vegetarian, Sushi, Japanese, Asian |
| Tara Sushi Bar | Sushi, Japanese |
| Sushi Bar | Sushi, Japanese, Asian |
Below you'll find samples from menus of places nearby.
| Yum Talay - spicy mix seafood salad with fresh chilli and thai herbs | $16.90 |
| Dusty Fish - battered fish fillet mixed with dry chilli, mint leaves, crushed roasted rice and lemon dressing | $15.90 |
| Crying Tiger - north eastern thai grilled marinated tender beef with chilli dipping sauce | $15.90 |
| Crispy Chicken Salad - battered chicken mixed with spanish onion and chilli jam, garlic and lemon dressing topped with cashew nuts | $15.90 |
| Nam Tok - north eastern style beef salad with dried chilli, onions, mint leaves, crushed roasted rice and lime dressing | $15.90 |
| Prawn and Crab Spring Roll - lightly fried prawn, crab meat and taro roll | $8.90 |
| Yellow Curry (Chicken Only) - tender chicken breast with turmeric and slow cooked in an aromatic yellow curry with coconut milk served with chat potato and fried garlic | $15.90 |
| Stir Fried Morning Glory - fresh morning lory with oyster sauce, garlic and chilli | $8.90 |
| Clean Here for the full menu for Nua Thai |
| BLT (Avocado extra $1.00) | $10.90 |
| Bircher Muesli | $9.50 |
| Italisan rissole with caramelized onion, cheese and rocket | $12.50 |
| Breakfast plate - boiled egg, ricotta, tomato and avocado on sourdough toast | $11.50 |
| Rare roast beef, jarlsburg, beetroot and horseradish | $11.90 |
| Avocado Mash with Raosted Tomato & Parmesan | $12.50 |
| Steak sandwich with roma tomato, caramelised onion, mayo and BBQ sauce | $15.50 |
| Nicoise salad with tuna, tomato, potato, beans, olives | $14.50 |
| Clean Here for the full menu for Mr Mo |
| Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
| Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
| Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
| Poached egg with crispy bacon, spinach and hollandaise sauce baguette | $7.5 |
| Chefs curry of the day served with steamed rice or French baguette from the taste bakery | $15 |
| Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce | $8 |
| Wok tossed pad thai or pad si iu noodles (fresh prawns) | $16 |
| Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette | $15 |
| Clean Here for the full menu for Taste Baguette |
| New Yorker - Italian pepperoni & mozzarella cheese | $15.00 |
| Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo | $14.50 |
| Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
| Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
| 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
| Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes | $15.50 |
| Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole | $14.50 |
| Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad | $12.50 |
| Clean Here for the full menu for Strawberry Hills Hotel |
| Brown rice with chicken teriyaki | N/A |
| Minties orange, pineapple, mint | N/A |
| Fruity frappe apple juice, mix fruits with ice | N/A |
| Yakisoba noodle | N/A |
| Tuna n bean salad | N/A |
| Creamy veal tortellini | N/A |
| Beetroot salad | N/A |
| Detox carrot, celery, beetroot, ginger | N/A |
| Clean Here for the full menu for Salad Bar |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Lebanese, Middle Eastern |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
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