Papadums - Cumin papadums served with mango chutney (5) | $5.00 |
Garlic Naan Basket - 2 flat garlic naan cut into quarters served with yoghurt dip | $9.00 |
Samosas- Meat or Vegetarian - Meat or Veg in a light triangle pastry (5) | $9.00 |
Mildly Curried Chicken Spring Rolls (5) | $9.00 |
Onion & Potato Bhajis (gf) - Potato & Onion fritter (6) | $9.00 |
Chicken Tikka - Baked marinated chicken pieces served on a bed of salad with coriander & mint chutney (available as main) | $16.00/$21.00 |
Prawns Karahi - Lightly stir fried butterfly prawns in mustard seeds, garlic and curry leaves served with coriander & mint chutney (available as main) | $17.00/$23.00 |
Butter Chicken - Baked tender pieces boneless chicken marinated in delicate tandoori spices and cooked in tomato-curry and fresh cream. A dish originating during the Mughal Empire. Enjoy ours | $21.00 |
Chicken Jal Frezi - Marinated chicken cooked in a popular Calcutta recipe with red and green capsicum, onions and tomatoes. Created during the British Raj era (1900s) which was frequently served to th | $21.00 |
Delhi Pistachio Chicken Korma - Korma is a style of cooking in India. This is a mild and creamy curry dish with an irresistible aroma and beautiful flavour served with royal blue potatoes | $22.00 |
Chicken Madras - Perfectly balanced with coconut and tomatoes for a lovely sweet and savoury flavor with a tinge of chilli, curry leaves and onions | $21.00 |
Beef Vindhaloo - A Portuguese influenced dish from Southern India: This very popular dish combines a contrast of flavors; hot, savory, sweet and sour. Served medium hot | $21.00 |
Beef Masala with Potatoes - Tender beef, royal blue potatoes and onions cooked in a curry combining five spices that bring out the best in this dish | $23.00 |
Kashmiri Curry ‘Rogan Josh’-Lamb cooked in a delicious Indian ‘red curry’ as the name implies. A homestyle recipe, it marries the flavours of coriander, cumin and garam masala spices. Mild, medium or | $22.00 |
Beef or Lamb Korma-We do our classic Korma with a smooth cashew nut and curry combination cooked slowly in fresh cream and coriander. Topped with raisins and cashews | $22.00 |
Lamb ‘Bhuna’ Masala chefs special served medium--Lamb pieces sautéed in garlic, ginger a capsicum masala ‘cooked’in our own selection of spices, tossed with onions, tomatoes and fennel | $23.00 |
Garlic Prawns-Lightly pan fried Tiger Prawns with fresh garlic, onions, and capsicum and tomatoes cooked in mild curried cashew cream masala | $23.00 |
Tiger Tikka Masala-Prawns simmered in a tasty tomato curry tossed with onions, fresh tomatoes and spring onions with a touch of tamarind and mint | $23.00 |
Kerala Fish Curry-Lightly panfried fish with masala cooked in freshly ground spices, curry leaf, onions, capsicum and coconut milk (optional) | $24.00 |
Potato Stir Fry ‘Aloo Bhazi’-This Bombay inspired dish combines royal blue potatoes, red capsicum and spring onions in a mild curry sauce with a dash of cream | $14.50 |
Brinjal ‘Bhuna’-Eggplant sautéed in garlic, ginger and capsicum masala ‘cooked’ in our own recipe of spices, tossed with onions, tomatoes and capsicum | $15.50 |
Mixed Veggies ‘Shabji’-A delightful combination of cauliflower, potatoes, peas, carrots and corn sautéed in a smooth onion and garlic masala. A must-add on to any combination | $15.50 |
Spinach And Ricotta ‘Palak Paneer’-Ricotta cheese and spinach in a mildly spiced onion and tomato mix, finished with a touch of yoghurt | $15.50 |
Yellow Lentils ‘Dhal’-An earthy lentil curry cooked slowly in garlic and ginger and gently mixed in with our homestyle masala wth onions. Topped with fresh coriander Ask to add green chilies | $13.50 |
Chick Peas ‘Cholay’-This perennial favourite in all Indian households combines tender chickpeas simmered in a smooth curry. We recommend spicy | $13.50 |
Plain White Basmati Rice serves up to 2 | $5.00 |
Aromatic Pilau saffron & aromatic spices with almonds and raisins | $6.00 |
Roti Paratha layered bread lightly cooked on a hot pan (1) | $3.80 |
Flat Plain Naan (1) | $3.80 |
Flat Garlic Naan (1) | $4.00 |
Mango Chutney | $3.50 |
Mango Pickles | $3.50 |
Coriander & Mint Chutney | $3.50 |
‘Hot Hot’ Chilli, Tomato, Onions & Capsicum Relish | $3.50 |
Chutney Plate ‘all the chutneys’ | $13.50 |
Yoghurt with shredded cucumber & chopped onions | $5.50 |
Indian Salad ‘Kachumbar’-Tomatoes, cucumber, chick peas, red onions tossed in mint and coriander with a squeeze of lemon and Indian seasoning. Ask to add green chillies | $8.50 |
Gulab Ice Cream - Vanilla ice cream with spiced warmed sweet dumplings - gulab jamuns’ | $8.00 |
Indian Rice Dessert ‘Kheer’ - A humble favorite. Cardamom, raisins, saffron and almonds infused in a creamy delicate rice pudding | $8.00 |
Indian Mango Ice Cream ‘Kulfi’ | $8.00 |
‘Ice Cream of the Day’ (2 Scoops) | $8.00 |
3 Gulab Jamuns | $6.00 |
Chocolate - Baci | $2.00 |
Coke, Diet Coke, Sprite, Red Creaming Soda, Ginger Beer | $3.50 |
Lemon Lime and Bitters (made fresh) | $4.80 |
Jolly Good Mango Lassi (add $1.20 for extra ice cream) | $4.00 |
Antipodes Still Water (1000ml) | $4.80 |
Antipodes Sparkling Water (1000ml) | $5.80 |
San Pellegrino Sparkling Mineral Water (250ml) | $3.50 |
Iced Coffee/Chocolate served with a scoop of ice cream | $6.00 |
House Special - Indian Tea ‘Chai’ | $3.80 |
Mint, Green Tea, Chamomile, Well-Being, Chocolate Mint | $3.80 |
Cappuccino, Flat White, Latte, Long/Short Macchiato | $3.80 |
Long or Short Black | $3.80 |
Double Expresso | $4.00 |
Affogato - Double expresso with a scoop of ice cream | $5.00 |
Hot Chocolate | $3.80 |
Mocha | $3.80 |
Menu Disclaimer
Name | Cuisines |
---|---|
Jessie's Curry Kitchen & Cafe | Indian, Cafes |
Jolly Good Indian | Indian, Asian |
Saffron Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
Honey Mustard Wrap Countrystyle crispy chicken strips, with honey mustard mayo, tomato and lettuce wrapped in a tortilla. | N/A |
Vanilla Cheesecake A crumbly base, followed by smooth Vanilla Cheesecake, prefect finish to any meal. | N/A |
Quarter Hawaiian A quarter of our famous Rotisserie Chicken, a serve of our irresistible chips, 1 Pineapple Fritter and two tempura battered bananas. | N/A |
Royal Double Bacon Burger Satisfy your hunger with two crispy chicken patties, two slices of cheese, premium bacon, red onion, tomato, lettuce, mayo and your choice of sensational Spicy Boom or smoot | N/A |
2 Piece Spicy Fried & Chips Treat yourself to 2 Pieces of Spicy Fried Chicken, a Regular Chips and a for some extra kick a Spicy Boom Dipping Sauce. | N/A |
Spicy Chicken Roll Your favourite Chicken Roll with an extra kick of heat from our Spicy Boom sauce. | N/A |
Peas Peas - Small /Large Peas - Available in a Small /Large size. | N/A |
Bubble O'Bill A blend of strawberry, chocolate and caramel ice cream, with a bubblegum nose, and a bullet hole through his hat. | N/A |
Clean Here for the full menu for Chicken Treat |
Raita - Finely grated cucumber in plain yoghurt with herbs and spices | $4.50 |
Lamb Korma (Mild) Top quality lamb cubes cooked in a creamy sauce with cashew nuts paste and mild spices. Chef's special | $19.90 |
Beef Malabari (Medium) Tender diced pieces of beef cooked with coconut milk, mustard and coriander seeds in a medium hot sauce | $21.00 |
Malai Kofta (Mild) Hand made vegetarian balls made from potato, home made cheese and chickpea flour. Cooked in a cashew nut curry sauce. Vegetarian's delight | $16.90 |
Lamb Bhuna Masala (Medium) Diced tender lamb with aromatic traditional Indian spices and thick sauce with fine touch of tomato and onions | $19.90 |
Vegetable Biryani - Basmati rice cooked with seasonal vegetables and spices. (serves two) | $9.50 |
Lamb Rogan Josh (Medium) Traditional lamb curry cooked with tomato and onion sauce, finished with fresh coriander | $19.90 |
Beef Vindaloo (Hot) This goan speciality combines potato, hot spicy sauce and vinegar. (chef's special vindaloo sauce). An authentic piquant curry for lovers of hot food | $21.00 |
Clean Here for the full menu for Saffron Indian Restaurant |
Beef or Chicken in Secrets BBQ Sauce | $14.90 |
Hokkien Mee only with Oyster Sauce | $8.50 |
Chilli Beef | $14.50 |
Pineapple Fritters | $3.50 |
Garlic Chicken | $14.50 |
Fried Ice Cream | $4.50 |
Thai Black Pepper Beef | $15.00 |
Thai Fish Cake with Chilli Sauce (6) | $7.50 |
Clean Here for the full menu for Oriental Secrets Cafe Restaurant |
Little Fishy Calamari, Prawns, Lemon Pepper, Mozzarella | $15 / $21 |
Ranga Roasted Eggplant, Capsicum, Zucchini and Chilli, Tomato Sauce | $13 / $15 |
Funky Monkey Hot Italian Sausage, Sundried Tomato, Basil, Tomato and Cream sauce | $15 / $17 |
Meats/Cheeses | $1.50 / $3.00 |
Monkey Club Bacon, Cajun Chicken, Tomato, Avocado, Red Onion, Mozzarella served with Basil Mayonnaise | $16 / $22 |
Spin Out Spinach, Roasted Cherry Tomatoes, Fetta, Mozzarella | $11 / $15 |
Pizza on Fire Spinach, Sundried Tomatoes, Red Onion, Chilli, Mozzarella | $11 / $15 |
Spinach and Rocket Salad | $9 |
Clean Here for the full menu for Mad Monkey Woodfired Pizza |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Mozart's Patisserie | Bakery |
Medya King Kebabs | Takeaway Food, Kebabs |
Civic Hotel | Pub Food |
Brumby's Bakeries | Bakery |
Jessie's Curry Kitchen & Cafe | Indian, Cafes |
Estia Cafe Restaurant | Cafes |
Wok In A Box | Asian |
Il Pasto |
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