Shahi Prawns (6 pcs) Crispy fried juicy king prawns marinated in the chef's special recipe. | $14.90 |
Aaloo Tikki (2 pcs) Mashed potatoes roasted with Indian herbs and spices and served with lettuce yoghurt, mint sauce and tamarind sauce. | $8.50 |
Seekh Kebabs - Lamb mince blended with herbs and spices cooked in the tandoor oven | $11.90 |
Chicken Tikka Entree (6 pcs) Boneless chicken pieces, marinated overnight in yoghurt, herbs and spices, then cooked in the tandoor oven. Always a popular dish | $13.50 |
Vegetable / Meat Samosa (3 pcs) Mildy spiced vegetables & potatoes / Mildy spiced mince lamb wrapped in thin pastry & gently fried | $9.50 / $10.50 |
Tandoori Chicken Entree - Moist chicken quarters, marinated and cooked in tandoor oven. Exquisite and famous throughout the world | $12.50 |
Onion Bahjii (6 pcs each) Onion coated in our savoury chickpea bread, fried until golden brown. Well known Indian delicacy | $9.90 |
Mixed Entree - A selection of samosa, Chicken Tikka and Onion Bahjii. Our most requested entree | $13.90 |
Masala Paneer - Cottage cheese portions pan fried with capsicum and onion cubes, seasoned with tamarind sauce and crushed pepper | $13.50 |
Chef's Platter (2 pcs each) A selection of Samosa, Onion Bhaji, Seekh Kebabs, Chicken Tikka and Shahi Prawns. A taste Sensation | $21.50 |
Chicken Jhal Frezi (Mild/Medium) Boneless chicken pieces cooked with sliced capsicum, onions and tomatoes in medium hot sauce finished with coriander seeds and touch of cream | $21.50 |
Chicken Korma (Mild) Boneless chicken pieces cooked in a rich creamy sauce with cashew nut paste and mild spices | $21.50 |
Chicken Mumtaz (Mild/Medium) Boneless chicken cooked in a thick, creamy curry with mint and spices | $21.50 |
Chicken Vindaloo (Hot) A very hot chicken dish from goa, combining with a Few pieces of potato cooked in hot spicy sauce and vinegar. (chef's special vindaloo sauce) | $21.50 |
Saag Chicken (Medium) Tender boneless chicken pieces cooked in a rich, spiced English spinach sauce | $21.50 |
Chicken Tikka - Boneless chicken pieces marinated overnight in yoghurt, herbs and spices, then cooked in tandoor oven. Always a popular dish, served on a bed of salad | $21.50 |
Tandoori Chicken - Moist chicken quarters marinated and cooked in tandoor oven. Exquisite taste, famous throughout the world. Served on a bed of salad | $21.50 |
Chicken Masala (Medium) Succulent boneless chicken pieces cooked in onion masala sauce and finished with fresh cream | $21.50 |
Butter Chicken (Mild) Boneless chicken pieces, marinated in ginger and garlic, cooked in tandoor oven | $21.50 |
Beef Malabari (Medium) Tender diced pieces of beef cooked with coconut milk, mustard and coriander seeds in a medium hot sauce | $21.00 |
Saag Beef (Medium) Tender diced beef cooked in traditional Indian sauce with chopped English spinach and spices | $21.00 |
Beef Vindaloo (Hot) This goan speciality combines potato, hot spicy sauce and vinegar. (chef's special vindaloo sauce). An authentic piquant curry for lovers of hot food | $21.00 |
Beef Karahi (Mild/Medium) Traditional beef curry cooked in a traditional Indian sauce, finished with crushed roasted herbs and spices | $21.00 |
Beef Masala (Medium) Tender diced fillet of beef cooked in a traditional Indian sauce with a fine touch of tomatoes and onions | $21.00 |
Lamb Rogan Josh (Medium) Traditional lamb curry cooked with tomato and onion sauce, finished with fresh coriander | $19.90 |
Lamb Nanitali (Medium) Chunks of lamb cooked with lentils and spices, served with fresh tomatoes | $19.90 |
Lamb Vindaloo (Hot) A goan speciality combining potato, cooked in hot Spicy sauce and vinegar. (chef's special vindaloo sauce) | $19.90 |
Lamb Malabari (Medium) Tender diced lamb cooked with coconut milk, mustard and coriander seeds in a creamy sauce | $19.90 |
Saag Gosht (Medium) Diced lamb cooked with English spinach, tomatos and cream | $19.90 |
Lamb Korma (Mild) Top quality lamb cubes cooked in a creamy sauce with cashew nuts paste and mild spices. Chef's special | $19.90 |
Lamb Bhuna Masala (Medium) Diced tender lamb with aromatic traditional Indian spices and thick sauce with fine touch of tomato and onions | $19.90 |
Prawn Malabari (Medium) Shelled tiger prawns cooked with coconut milk, mustard and coriander seeds in a medium hot sauce | $25.50 |
Prawn Jhal Frezi (Medium) Shelled tiger prawns cooked with sliced capsicum, onions, tomatoes in a medium hot sauce finished with touch of cream | $25.90 |
Butter Prawns (Mild) Shelled tiger prawns cooked in a smooth tomato and butter sauce | $25.90 |
Prawn Goan Curry (Medium) Shelled tiger prawns cooked in a medium to hot thick sauce blended with lemon juice, mustard seeds, coconut with a touch of crushed dried chillies and aroma of other Indian t | $25.90 |
Fish Bhuna Masala (Medium) Fillets of fish cooked in a traditional Indian sauce with a fine touch of tomatoes and onions | $23.00 |
Fish Vindaloo (Hot) A goan speciality, fish pieces cooked in hot spicy sauce and vinegar (chef’s special vindaloo sauce) | $22.90 |
Fish Goan Curry (Medium) Tender fish fillets simmered into a thick sauce blended With lemon juice, mustard seeds, coconut with a touch of crushed dried chillies | $23.50 |
Aloo Zeera (Cumin potatoes) (Mild) Cumin seeds and spices combined to create a delicious potato creamy curry | $14.90 |
Paneer Bhuna Masala (Medium) Cheese cooked with onions, tomatoes in mild / medium hot masala sauce | $16.90 |
Mushroom Jhal Frezi (Medium) Button mushrooms cooked with sliced capsicum,onions and tomatoes in a medium hot sauce finished with coriander seeds and touch of cream | $16.90 |
Palak Paneer (Medium) Traditionally prepared home made cheese cubes cooked in a rich, spiced English spinach sauce | $16.90 |
Malai Kofta (Mild) Hand made vegetarian balls made from potato, home made cheese and chickpea flour. Cooked in a cashew nut curry sauce. Vegetarian's delight | $16.90 |
Channa Masala (Medium) Chick peas cooked in thick onion masala sauce, finished with fresh coriander and touch of cream | $15.90 |
Dal Makhani (Medium) Black lentils cooked with onions and tomatoes and Indian spices finished with a touch of cream | $15.90 |
Dal (Medium) India's favourite lentil delicacy cooked in sub continental style | $14.90 |
Aloo Gobi (Medium)(GF) Potato and cauliflower in a spicy tomato and onion sauce | $15.90 |
Mixed Vegetable Curry (Medium) Cauliflower, potato, green peas, beans, carrots and broccoli simmered in an onion and tomato curry sauce. A delicious curry | $15.90 |
Chicken Biryani - Basmati rice cooked with specially marinated chicken and other herbs in combination with traditional Indian spices. (serves two) | $14.50 |
Lamb/Beef Biryani - Basmati rice cooked with specially marinated lamb/beef and other herbs in combination with traditional Indian spices. (serves two) | $13.50 |
Vegetable Biryani - Basmati rice cooked with seasonal vegetables and spices. (serves two) | $9.50 |
Plain Biryani Rice - Basmati rice cooked with saffron, aromatic herbs and spices. (serves two) | $6.00 |
Plain Steamed Rice - Steamed fine graded basmati rice. (serves two) | $5.00 |
Aloo Kulcha - Naan stuffed with mashed spicy potatoes and herbs | $5.00 |
Paratha - Flaky wholemeal bread cooked in tandoor oven | $4.50 |
Roti - Wholemeal bread cooked in tandoor oven | $3.50 |
Paneer Kulcha - Naan stuffed with ricotta cheese and spices | $6.00 |
Kashmiri Naan - Naan stuffed with dried fruits and selected nuts | $5.00 |
Plain / Butter Naan - North Indian Bread cooked in Tandoori Oven | $3.50 |
Garlic / Chilli Garlic Naan - North Indian bread with Garlic or Chilli garlic | $4.00 |
Pappadums (per Basket) | $3.00 |
Chilli Chutney | $3.00 |
Mint Chutney | $3.00 |
Sweet Mango Chutney | $3.00 |
Mango Pickle/Mixed/Lime | $3.00 |
Kachumber Salad - Diced onions, tomatoes and cucumber with salt and vinegar | $4.50 |
Raita - Finely grated cucumber in plain yoghurt with herbs and spices | $4.50 |
Mango Kulfi (Special North Indian Ice-cream) Ice cream is made with almonds and pistachio nuts and mango in a traditional way | $6.00 |
Kulfi (Special North Indian Ice-cream) Ice cream is made with almonds and pistachio nuts and saffron in a traditional way | $5.00 |
Gulab Jamun (4 per serve) Gulab Jamun (4 per serve) | $4.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Jessie's Curry Kitchen & Cafe | Cafes, Indian |
Jolly Good Indian | Asian, Indian |
Saffron Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Quarter Hawaiian A quarter of our famous Rotisserie Chicken, a serve of our irresistible chips, 1 Pineapple Fritter and two tempura battered bananas. | N/A |
Gravy - Small /Large Rich gravy, available in a small and Large size. | N/A |
Royal Beef Roadhouse Burger Massive beef patty, bacon, beetroot, tomato, cheese, red onion, lettuce, creamy mayo and Bourbon BBQ sauce. | N/A |
Brekkie Burger Brekkie Burger with tasty BBQ sauce, slices of cheese and bacon, Chicken Pattie and a poached egg. | N/A |
Chicken Bacon & Cheese Roll Our famous Chicken Roll with bacon and cheese. | N/A |
Corn Corn cobs, served with butter. *Nutrition data based on 1 corn and no butter. | N/A |
Mash & Gravy Creamy mashed potato served with rich gravy, available in small and large sizes. | N/A |
Everest Vanilla Cup Creamy vanilla ice cream in a perfect portion to add to any of your favourite meals. | N/A |
Clean Here for the full menu for Chicken Treat |
Hot Chocolate | $3.80 |
Long or Short Black | $3.80 |
Beef Masala with Potatoes - Tender beef, royal blue potatoes and onions cooked in a curry combining five spices that bring out the best in this dish | $23.00 |
Spinach And Ricotta ‘Palak Paneer’-Ricotta cheese and spinach in a mildly spiced onion and tomato mix, finished with a touch of yoghurt | $15.50 |
Kerala Fish Curry-Lightly panfried fish with masala cooked in freshly ground spices, curry leaf, onions, capsicum and coconut milk (optional) | $24.00 |
3 Gulab Jamuns | $6.00 |
Plain White Basmati Rice serves up to 2 | $5.00 |
Mint, Green Tea, Chamomile, Well-Being, Chocolate Mint | $3.80 |
Clean Here for the full menu for Jolly Good Indian |
Malaysian Hokkien Mee - Mild Chilli | $12.50 |
Thai Black Pepper Combination | $16.90 |
Satay mixed vegetables with rice | $10.50 |
Beef with Seasonal Vegetables | $14.00 |
Chicken Black Bean | $14.00 |
Prawn Cutlet (6) | $7.50 |
BBQ Pork Chow Mein | $14.00 |
Thai Black Pepper Beef | $15.00 |
Clean Here for the full menu for Oriental Secrets Cafe Restaurant |
Mix-Up Pesto, Capsicum, Spinach, Mushrooms, Sundried Tomato, Cream Sauce | $13 / $15 |
Wood-Fired Roasted Potatoes with Garlic & Rosemary | $7 |
Monkey Business Tapenade, Toscano Salami, Prosciutto, Tomato Fillet, Capsicum, Mushrooms, Mozzarella | $16 / $22 |
Seafood/Prosciutto | $2.00 / $4.00 |
Spinach and Rocket Salad | $9 |
Garlic Bread | $4 |
Funky Monkey Hot Italian Sausage, Sundried Tomato, Basil, Tomato and Cream sauce | $15 / $17 |
Skinny Spinach, Mushroom, Capsicum, Green Olives, Mozzarella | $11 / $15 |
Clean Here for the full menu for Mad Monkey Woodfired Pizza |
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Mozart's Patisserie | Bakery |
Medya King Kebabs | Kebabs, Takeaway Food |
Civic Hotel | Pub Food |
Brumby's Bakeries | Bakery |
Jessie's Curry Kitchen & Cafe | Cafes, Indian |
Estia Cafe Restaurant | Cafes |
Wok In A Box | Asian |
Il Pasto |
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