Garlic Prawn (with chili, spinach & basil pesto) | $18.00 |
Triple Chocolate Trifle | $9.00 |
Tasmanian Beef Scotch Fillet 300g | $27.00 |
Salt & Pepper Squid (with sweet chili sauce) | $15.00 |
Smoked Salmon (with fennel & rocket salad with orange dressing) | $18.00 |