| Garlic Damper (oven baked) | $8.00 |
| Braised Meatballs in Tomato Sauce (with sourdough bread) | $12.00 |
| Mean Fiddler's Crispy Fried Chicken (with wasabi & honey mayonnaise) | $13.00 |
| Selection of Smoked Meats (with chilli-sesame marinated green olives & sourdough bread) | $14.00 |
| Salt & Pepper Squid (with sweet chili sauce) | $15.00 |
| Garden Salad (with tomato, cucumber, capsicum & house vinaigrette) - add grilled chicken $5 | $10.00 |
| Pumpkin & Baby Spinach (with roasted balsamic onion, pine nuts & parmesan cheese) | $13.00 |
| Poached Chicken & Avocado (with green salad leaves & lemon grass) | $15.00 |
| Nam Tok Thai Beef (with rare grilled beef & mint, coriander & fish sauce) | $17.00 |
| Smoked Salmon (with fennel & rocket salad with orange dressing) | $18.00 |
| Pickled Prawns (with cucumber & green paw paw salad) | $18.00 |
| Chili Mussels in a Pot (with tomato Napolitana sauce & chorizo served with sourdough bread) | $18.00 |
| Ale Beer Battered Blue Eye Cod (fish fillet & chips with tartare sauce & lemon) | $20.00 |
| Crispy Salt & Pepper Snapper Fillet (with Asian greens & sweet soy reduction) | $28.00 |
| Pan Roasted Salmon Fillet (on a potato rosti with caper berries, with broad beans & tomato salsa) | $30.00 |
| Tasmanian Beef Rump Steak 300g | $19.00 |
| Tasmanian Beef T-Bone Steak 300g | $25.00 |
| Tasmanian Beef Scotch Fillet 300g | $27.00 |
| Roasted Pork Chop | $20.00 |
| Grilled Beef Hanger Steak (with mashed potato & roasted beeroot) | $27.00 |
| Flame Grilled Beef Burger on a Brioche Bun (with pickled vegetables, lettuce, tomato, onion rings & crispy coated steakhouse chips) | $16.00 |
| Panko & Parmesan Crusted chicken Schnitzel (with crispy coated steakhouse c hips) | $19.00 |
| Wood Fired Portuguese Chicken (with peri peri mayonnaise, garden salad & crispy coated steakhouse chips) | $21.00 |
| Chicken Parmigiana (with Napolitana sauce, ham & bocconcini cheese with crispy coated steakhouse chips) | $22.00 |
| Margherita (with tomato, bocconcini cheese & basil) | $13.00 |
| Hawaiian Ham & Pineapple (with bocconcini cheese) | $15.00 |
| Mexican Beef (with guacamole, sour cream & tomato relish) | $15.00 |
| BBQ Chicken (with capsicum, onions & shallots) | $16.00 |
| Garlic Prawn (with chili, spinach & basil pesto) | $18.00 |
| Cheeseburger (with crispy coated steakhouse chips) | $8.00 |
| Battered Fish (with crispy coated steakhouse chips) | $8.00 |
| Penne Pasta (with Napolitana sauce) | $8.00 |
| Chicken Tenderloins (with crispy coated steakhouse chips) | $8.00 |
| Seasonal Vegetables | $5.00 |
| Mashed Potatoes | $5.00 |
| Crispy Coated Steakhouse Chips | $7.00 |
| Extra Sauces (gravy, white mushroom, green peppercorn & diane sauce) | Complimentary |
| Triple Chocolate Trifle | $9.00 |
| Churros with Vanilla Bean Ice Cream | $9.00 |
| Apricot Upside-down Cake | $9.00 |
| Black Forest Pudding | $9.00 |
| Hot Beverages (coffee & tea available from Irish Bar) | n/a |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Gelare | Ice Cream, Desert |
| Baskin Robbins Joondalup | Ice Cream, Desert |
| Wendy's Supa Sundaes | Ice Cream, Desert |
Below you'll find samples from menus of places nearby.
| Shain tong chicken (chicken on bone) | $13.00 |
| Chicken and mushroom soup | $4.00 |
| Chicken with seasonal chinese vegetable | $13.00 |
| Garlic sliced chicken | $13.00 |
| Curry beef or prawn or chicken and fried rice | $8.00 |
| Garlic or chilli king prawn | $9.50 |
| Deep fried boneless sweet & sour chicken | $13.00 |
| Deep fried sweet and sour beef | $14.50 |
| Clean Here for the full menu for Crystal Palace Chinese Restaurant |
| W.A. Barramundi and Chips | $10.95 |
| Chicken burger | $7.95 |
| Cheese Burger | $7.95 |
| Deal For 2 - 2 Hake, 2 Crab sticks, $2.80 Chips | $22.50 |
| Lunch Special Fish and Chips | $6.95 |
| BBQ King Riblet Burger | $7.95 |
| Gravy | $3.50 |
| Fish Burger | $7.95 |
| Clean Here for the full menu for Candlewood Fish Supply |
| Chicken Chow Mein (Wet) | $15.00 |
| Roast Pork (Per Serve/Per Kg) | $18.00/$30.00 |
| Roast Duck (Whole/Half) | $30.00/$16.00 |
| Honey King Prawn | $17.50 |
| Beef Brisket (Egg Noodle / Hofun / Steamed Rice) | $13.00 |
| Three Roast Combination (Large) | $28.00 |
| Sizzling Cumin Lamb | $17.50 |
| San Choy Bow (S/L) | $10.00/$16.00 |
| Clean Here for the full menu for Joondalup BBQ Chinese Restaurant |
| Vegetarian Omelette | $12.50 |
| Thai Fish Cakes (6 per serve) | $10.00 |
| Angkor Chicken Rice | $12.50 |
| Angkor Chicken Wings | $13.50 |
| Lemongrass Chicken | $13.50 |
| Armok | $16.90 |
| Japanese Noodle (Chicken/Seafood) | $12.50/$13.50 |
| Satay Squid | $16.90 |
| Clean Here for the full menu for Angkor Cafe |
| Meat Only | $18.00 |
| Homemade Fish Cakes | $3.60 |
| Paratha | $2.50 |
| Tandoori Chicken Foccacia | N/A |
| Steak & Chips | $22.50 |
| 6 Plain Prawns | $9.00 |
| Thai Fish Only | $9.70 |
| Chicken Foccacia | N/A |
| Clean Here for the full menu for Govenders Fish-steak and Chips |
| Name | Cuisines |
|---|---|
| Crystal Palace Chinese Restaurant | Chinese |
| Candlewood Fish Supply | Fish & Chips, Seafood |
| Joondalup BBQ Chinese Restaurant | Barbeque, Chinese |
| Old Bailey Tavern | |
| Angkor Cafe | Cafes |
| Govenders Fish-steak and Chips | Fish & Chips, Steak |
| Trendi Cafe | Cafes |
| Mr Ho Cafe & Restaurant | Cafes |
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