Nerkunappattu Koli Kolambu (hot) - a popular South Indian curry prepared with tomatoes, onion & lots of spices & curry leaves | $22.90 |
Royal Kabalason Platter - chefs recommendation of prawn, tandoori chicken, seekh kebab & keema roll | $24.90 |
Prawn Jhalfrazi (medium or hot) - prawns cooked with capsicum, onions & tomatoes | $25.90 |
Panner Makhani - cottage cheese cooked in a blend of tomatoes & topped with cream | $19.90 |
Chicken Nuggets & Chips | $12.90 |
Lamb Dhansak (med / hot) | $9.99 |
Chicken Madras (med / hot) | $9.99 |
Aloo Ghobi (med / hot) | $9.99 |
Mixed Vegetable Curry (med / hot) | $9.99 |
Thali Lunch - Meat - two meats(Lamb rogan Josh & Butter Chicken), one vegetable, rice, bread, papadum & raita served in a thali plate. | $16.00 |