Onion Bhaji - onion slices dipped in a mild spicy batter & deep fried | $10.90 |
Vegetable Pakora - mildly spiced vegetables dipped in garam flour & golden fried | $10.90 |
Vegetarian Samosa - Indian triangle pastry stuffed with potato masala | $10.90 |
Potato Bonda - fresh potato filling with mild spicy batter & deep fried | $10.90 |
Keema Ball - spiced deep fried patties of lamb mince | $13.90 |
Chicken Pakora - boneless chicken marinated in spicy batter & deep fried | $15.90 |
Chicken Tikka - boneless chicken pieces marinated in spiced yogurt & cooked in tandoori oven | $15.90 |
Seekh Kebab - spicy minced lamb skewered & grilled in tandoori oven | $15.90 |
Vegetable Platter - a combination of veg pakora, veg samosa & onion bhaji | $17.90 |
Fish Pakora - bonelesss fish pieces marinated in spices & deep fried | $18.90 |
Prawn Pakora - tiger prawns marinated in spices & deep fried | $18.90 |
Tandoori Chicken - tender chicken marinated in spiced yogurt & cooked in a tandoori oven (Quarter/Half/Full) | $14.90/$22.90/$31.90 |
Tandoori Chicken Sizzling - skewered chicken marinated in yogurt & spices & tandoori sizzling sauce cooked in tandoori oven | $16.90 |
Mixed Tandoori Platter - a combination of tandoori chicken, chicken tikka & seesh kebab | $22.90 |
Royal Kabalason Platter - chefs recommendation of prawn, tandoori chicken, seekh kebab & keema roll | $24.90 |
Chicken Tikka Masala (medium or hot) - boneless spicy chicken cooked in medium hot thick sauce with tomatoes & onion | $22.90 |
Butter Chicken (mild, medium or hot) - chicken cooked half tandoori way & then finished as a curry in a thick tasty creamy sauce | $22.90 |
Nerkunappattu Koli Kolambu (hot) - a popular South Indian curry prepared with tomatoes, onion & lots of spices & curry leaves | $22.90 |
Murg Karai (medium or hot) - an authentic dish, chicken cooked in garlic & homemade spices | $22.90 |
Chicken Badami Korma (mild, medium or hot) - yogurt based chicken curry with blended almond, garnished with green chillies & cordon of fresh cream | $22.90 |
Chicken Jhalfrazi (medium or hot) - boneless chicken cooked with capsicum, onion & tomato | $22.90 |
Chicken Madrasi (medium or hot) - spicy chicken curry with ginger zest & a touch of curry | $22.90 |
Murgh Do Piaza (medium or hot) - fried chicken pieces cooked with tomatoes & onions to produce a flavoured sauce with a difference | $22.90 |
Chicken Saagwala (mild, medium or hot) - chicken cooked in blended green leafy spinach | $22.90 |
Chicken Vindaloo (hot or very hot) - a very popular dish from Goa, a fiery preparation of chilly, potatoes & vinegar | $22.90 |
Chicken Chettinad (medium or hot) - boneless chicken in a medium hot & sour sauce with curry leaves & mustard seeds | $22.90 |
Lamb Rogan Josh (medium or hot) - boneless lamb cooked in traditional medium hot sauce | $22.90 |
Lamb Badami Korma (mild medium or hot) - a tempting boneless lamb with almond based curry curry | $22.90 |
Lamb Saagwala (mild, medium or hot) - boneless lamb cooked with spinach & spices in a thick sauce | $22.90 |
Lamb Madrasi (medium or hot) - spicy curry with a ginger zest & touch of curry leaves | $22.90 |
Lamb Vindaloo (hot or very hot) - a hot Goanese dish with boneless lamb cooked with chillies vinegar & cubes of potato | $22.90 |
Lamb Dalcha (medium or hot) - boneless lamb cooked with lentils & mustard seeds in a thick sauce | $22.90 |
Raan Sikandri Masala (medium or hot) - roasted to perfection boneless lamb marinated & cooked over a very slow fire | $22.90 |
Lamb Pepper Fry (medium or hot) - boneless lamb stir fry fired in a fine blend of herbs, spices, dried chillies & black pepper | $22.90 |
Tomatar ka Ghost (medium or hot) - a delicacy of intricately spiced lamb pieces cooked with tomato & onions | $22.90 |
Bhuna Ghost (medium or hot) - boneless lamb cooked with fresh vegetables & thick masala | $22.90 |
Andhra Lamb Curry (medium or hot) - spicy lamb curry with ginger zest & a touch of curry leaves | $22.90 |
Beef Bhunna Masala (medium or hot) - beef cooked with fresh vegetables & thick masala | $22.90 |
Beef Kashmiri (mild medium or hot) - delicious beef, mild cooked in Kashmiri gravy | $22.90 |
Beef Jhalfrazi (mild medium or hot) - beef cooked with tomatoes, capsicum & sliced onions | $22.90 |
Beef Vindaloo (hot or very hot) - a typical Goanese style dish cooked in vinegar & whole spice | $22.90 |
Beef Shai Korma (mild, medum or hot) - beef cooked in thick creamy sauce with ground cashew nuts & mild spices | $22.90 |
Beef Chettinad (medum or hot) - beef marinated in a combination of spices, sauteed with curry leaves & dried chilli | $22.90 |
Beef Chilli Fry (medum or hot) - julienne of tenderloin cooked with ginger, garlic, chillies & an abundance of onions | $22.90 |
Beef Kadai (medium or hot) - a hot beef delicacy cooked in tomatoes with predominant flavours of fenugreek & coriander | $22.90 |
Beef Black Pepper (medium or hot) - boneless beef stir fried in a fine blend of herbs, spices, dried chillies & black pepper | $22.90 |
Beef Saagwala (medium or hot) - boneless beef cooked with spinach & spices in a thick sauce | $22.90 |
Beef Pudina Khorma (medium or hot) - mint flavoured beef cooked in cashew gravy | $22.90 |
Fish Methi (mild, medium or hot) - thick fish curry with spices & fenugreek leaves | $25.90 |
Fish Maikalya (medium or hot) - fillet of fish seasoned, marinated in the chefs secret recipe & traditional thick medium hot sauce | $25.90 |
Fish Vindaloo (hot or very hot) - a fiery preparation with vindaloo sauce | $25.90 |
Madras Fish Curry (medium or hot) - boneless fish fillet cooked in a thick sauce flavoured with a touch of coconut cream | $25.90 |
Pulitcha Keerai Kulakandai - fish fillet simmered in a special sauce prepared with mustard seed, onion & touched up with spinach, this special is my mothers recipe | $25.90 |
Goan Fish Curry - the curry of the Konkan, the coa curry like most Goan cooking is chilli hot | $25.90 |
Prawn Broccoli (medium or hot) - prawn curry cooked with broccoli in dry manner | $25.90 |
Prawn Kasmiri (mild, medium or hot) - tiger prawn cooked in thick mild sauce with ground cashew nuts | $25.90 |
Prawn Jhalfrazi (medium or hot) - prawns cooked with capsicum, onions & tomatoes | $25.90 |
Prawn Vindaloo (hot or very hot) - a hot Goan dish with delicious succulent prawns | $25.90 |
Prawn Madrasi (medium or hot) - king prawns marinated in South Indian curry prepared with tomatoes, onion & lots of spices & curry leaves | $25.90 |
Prawn Varuval (medium or hot) - king prawns marinated & sauteed with spices & dried chillies a South Indian delicacy | $25.90 |
Nawrattan Quarma (mild, medium or hot) - a mughlai preparation of an assortment of different vegetables | $19.90 |
Palak Paneer (mild, medium or hot) - spinach cooked with cheese & spices | $19.90 |
Bombay Aloo (medium or hot) - potato sauteed in onion, red chillies, mustard seed, curry leaves & black pepper | $19.90 |
Zeera Aloo (mild, medium or hot) - bombay style potato cumin seed cooked in a combination of herbs & cream | $19.90 |
Mushroom Mattar (mild, medium or hot) - fresh mushrooms cooked in a mouth watering thick & creamy sauce | $19.90 |
Malai Kofta (mild, medium or hot) - vegetable minced balls, stuffed with cottage cheese, dried fruit served in a thick creamy sauce | $19.90 |
Channa Masala (medium or hot) - chick peas cooked with delicious Indian spices | $19.90 |
Dhal Tarka - lentils cooked with tomatoes & spices | $19.90 |
Mixed Vegetable Curry (medium or hot) - combination of seasoned vegetables cooked in a thick sauce | $19.90 |
Paneer Shasik - a typical of home made cottage cheese grilled with tomatoes & onions | $19.90 |
Panner Makhani - cottage cheese cooked in a blend of tomatoes & topped with cream | $19.90 |
Cauliflower Capsicum Masala - tendr buds of cauliflower, capsicum cooked in fresh coconut milk with mint coriander & spices | $19.90 |
Plain Rice | $7.90 |
Pilau Rice - basmati rice steam cooked with spices & herbs | $8.90 |
Jeera Pulao - cummin seed with dash of ghee | $9.90 |
Green Peas Pulao - matar cooked in basmati rice | $15.90 |
Mushroom Rice - delicious mushroom cooked with basmati rice with a dash of butter | $16.90 |
Navratan Pulao - a typical bombay style navratan pulao | $16.90 |
Vegetable Biryani - assortment of garden vegetables cooked in basmati rice | $16.90 |
Kashmiri Pulao - fluffy saffron rice with fruits and nuts | $16.90 |
Chicken Biryani - succulent pieces of chicken cooked in basmati rice | $19.90 |
Hydrabhadi Lamb Biriyani - an exotic dish from the princely house of Hyderabad, succulent pieces of lamb cooked with our special basmati rice | $19.90 |
Prawn Biryani - tiger prawns cooked with basmati rice & spices | $24.90 |
Plain Naan - North Indian specialty bread made from dough of refined plain flour | $6.90 |
Butter Naan - naan glazed with butter | $7.90 |
Garlic Naan - naan topped with finely chopped garlic & coriander leaves | $8.90 |
Sesame Naan - naan glazed with butter & topped with sesame seeds | $8.90 |
Aloo Masala Naan - naan bread stuffed with potato & spices | $9.90 |
Kashmiri Naan - naan stuffed with a variety of dried fruits & nuts | $9.90 |
Paneer Kulcha - naan stuffed with cottage cheese & fruits | $12.90 |
Keema Kulcha - naan stuffed with spiced minced lamb | $12.90 |
Maharaja Naan - naan stuffed with minced chicken & spices with onion & coriander leaves | $12.90 |
Kasthuri Laksmanan (Special Bread) - made from refined wheat flour & stuffed with chicken, egg, nuts & spices topped with sesame seeds | $14.90 |
Kabalason Goat Pepper Curry - chef's special - available everyday | $32.90 |
Murg Mussalam Akhbari (24 hour notice) - chicken stuffed with specially marinated minced mutton, egg, basmati rice & dried fruits | $79.90 |
Raan Sikandri (24 hour notice) - roasted to perfection, whole mutton leg marinated & cooked on a slow fire | $89.90 |
Papadum | $5.90 |
Mango Chutney | $5.90 |
Hot Chutney | $5.90 |
Garden Salad | $5.90 |
Tamarind Chutney | $5.90 |
Mixed Vegetable Pickle | $5.90 |
Raw Onion Salad | $5.90 |
Kachumber Salad | $5.90 |
Raita | $5.90 |
Mint Raita | $5.90 |
Assortment of Condiments - a combination of mango chutney, kachumber salad, raita, mint raita & pickle | $12.90 |
Basket of Chips | $8.90 |
Chicken Nuggets & Chips | $12.90 |
All Indian Sweets - Kulfi, Mango Kulfi, Gulab Jamuns, Mysoor Pak, Boandi Ladoo, Plain Borfi, Pista Borfi, Patissa, Almond Borfi, Balushai, Kalakart, Gulab Juman, Chapti, Jelebi, Peda | $4.90 |
All Soft Drinks | $4.90 |
Indian Drinks - Plain Lassi, Salt Lassi, Savoury Lassi & Mango Lassi | $6.90 |
Hot Beverages - Tea, Coffee & Masala Tea | $6.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Indian Curry Garden | Indian, Asian |
Red Turban Indian Restaurant | Indian, Asian |
Sangeet Indian Restaurant | Indian, Asian |
Haandi Indian Restaurant | Vegetarian, Indian, Vegan |
Shah Palace Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
Beef with barbecue sauce | $13.00 |
Garlic king prawn | $16.50 |
Roast duck | $26.00 |
Pork with almond or cashew nuts | $13.00 |
Chicken with black bean sauce | $13.00 |
King prawns with black bean sauce | $16.50 |
Steamed rice | S $3 / L $4 |
Curry beef or prawn or chicken and fried rice | $8.00 |
Clean Here for the full menu for Crystal Palace Chinese Restaurant |
Veggie Burger Burger | $7.95 |
Mush Peas | $3.50 |
The Works Burger | $9.95 |
Delux Deal For 2 - 2 Hake, 2 Prawn Cuttlets, Serve of Squid, $2.80 Chips | $29.00 |
Lunch Special Fish and Chips | $6.95 |
Fish and Chips | $6.95 |
Combo For 4 -4 Hake, 4 Crabsticks or dim sims or pineapple fritters, $6.80 chips | $45.00 |
Large | $7.50 |
Clean Here for the full menu for Candlewood Fish Supply |
Squid with Chilli Sauce | $16.50 |
Bean Curd Combination Clay Pot | $16.00 |
Salted Fish with Chicken Fried Rice | $14.00 |
Fried Pork Chop with Chilli Salt | $16.00 |
King Prawns Cashew Nuts | $17.50 |
Braised Chicken with Mixed Vegetables | $14.00 |
Honey King Prawns | $17.50 |
Sizzling Satay Lamb | $17.50 |
Clean Here for the full menu for Joondalup BBQ Chinese Restaurant |
Beef & Basil - served with rice | $9.90 |
Wonton Noodle Soup | $17.00 |
Bamboo Chicken | $13.50 |
Pepper Squid | $16.90 |
Satay Beef | $13.50 |
Combination Seafood Noodle | $17.00 |
Angkor Steamed Chicken | $13.50 |
Angkor Steamboat | $35.00 |
Clean Here for the full menu for Angkor Cafe |
Thai Fish & Chips | $14.60 |
Meat Only | $18.00 |
Homemade Fish Cakes | $3.60 |
Rice & Vegies | $13.50 |
Barramundi & Chips | $14.20 |
Spicy Steak & Chips | $23.00 |
Spicy Masala Fish Only | $9.70 |
With Chips | $4.90 |
Clean Here for the full menu for Govenders Fish-steak and Chips |
Name | Cuisines |
---|---|
Crystal Palace Chinese Restaurant | Chinese |
Candlewood Fish Supply | Seafood, Fish & Chips |
Joondalup BBQ Chinese Restaurant | Barbeque, Chinese |
Old Bailey Tavern | |
Angkor Cafe | Cafes |
Govenders Fish-steak and Chips | Fish & Chips, Steak |
Trendi Cafe | Cafes |
Mr Ho Cafe & Restaurant | Cafes |
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Click here to send us an updateWe specialist Indian Cuisine.We are in the business for 8 years with good quality of Indian Cuisine.You can order online, just visit our website.Open Monday - Friday, Open Saturdays, Open Sundays
The opening hours for Kabalason Indian Cafe & Restaurant are coming soon