Rasgulla - Cheese balls cooked in sugar syrup, served cold. (2pcs) | $4.00 |
Lamb Vindaloo - Sweet & Sour Lamb & Potato curry from Goa. | $16.00 |
Green Salad | $4.00 |
Gulab Jamun - Deep fried, flavored syrup coated milk balls. (2pcs) | $4.00 |
Palak Paneer or Tofu - Indian cottage cheese or Tofu cubes in pureed spinach & tomato sauce finished with cream. | $12.99 |
All extras | $1.00 |
Tofu and Ginger Tofu fried and fresh ginger, shallot, garlic, fungus, vegetables and soy sauce | $13.90 |
Gang Keow Wahn Beef cooked with green curry, coconut milk, bamboo shoots, peas and basil | $13.90 |
Dow Hu Tod Deep fried tofu served with plum or peanut sauce | $8.90 |
Larb - Cold Dish Minced pork, cooked with shallot, onion, coriander, mint, chilli, lemon juice, fish sauce and served with fresh salad vegetables | $13.90 |
Chicken Schnitzel & Chips | $13.80 |
Beef Brisket & Vegetable Egg Noodle Soup | $14.80 |
Vegetable & Tofu | $12.80 |
Singapore Noodles - stir fried rice vermicelli noodles with prawns, chicken, egg & vegetables in a curry spice | $14.80 |
Char Siu Gai Lan - house made bbq pork with chinese broccoli tossed in ginger & oyster sauce | $16.80 |
Zucchini fritters
with sweet chilli sauce,salad and chips |
$17 |
Tandoori chicken, yogurt, tomato, cucumber and lettuce | $12 |
Salad: tomato, capsicum, onion,cucumber, beetroot, cheese, lettuce, mayo | $7 |
Chips with gravy | $6 |
Bacon, or sausages or ham | $3.50 |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |