Currently there is no menu available for La Riviera Bakery in Noosaville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Noosaville below.
Name | Cuisines |
---|---|
Grennys Restaurant | Modern Australian, Seafood |
Little Humid | Modern Australian |
Grind Cafe Noosa | Modern Australian, Cafes |
Vanilla Cafe Bar | Modern Australian, Cafes |
RiverEdge Bistro | Modern Australian |
Below you'll find samples from menus of places nearby.
Fish of the Day - herb crusted served with garlic mash, vegetables and lemon butter | $22.50 |
- add chicken or salmon | $18.50 |
Lunch Special - an icy cold, fully imported, 333 beer from vietnam teamed with our pan seared chilli calamari and asian salad | $26.50 |
Wedges - served with sour cream | $7.50 |
Tempura Prawns - served with a side salad | $23.00 |
Chicken Parmigiana - served with house chips and salad | $19.00 |
Pasta of the Day - chef's choice | $17.50 |
B.L.A.T. - with house mayo on toasted turkish served with chips | $17.00 |
Clean Here for the full menu for Grennys Restaurant |
Eggs on Toast - Poached, Fried or Scrambled | $9.00 |
Pasta with Butter and Parmesan | $10.00 |
Risotto of the Day | POA |
Creamy Potato Mash | $6.50 |
Mixed Summer Vegetables | $6.50 |
Toast with Preserves | $5.00 |
Fish'n Chips with Tomato Sauce | $10.00 |
Bircher Muesli with Rhubarb Compote & Natural Yogurt | $8.50 |
Clean Here for the full menu for Vanilla Cafe Bar |
Poached Egg and Cheese | N/A |
Italian B.M.T. | N/A |
Diet Coke - 390ml | N/A |
Sweet Onion | N/A |
Sweet Chilli | N/A |
Chipotle | N/A |
Italian Herbs & Cheese | N/A |
White | N/A |
Clean Here for the full menu for Subway |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
Lean leg ham & cheese fingers with chips or salad | N/A |
Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. | N/A |
Chocolate, caramel & hazelnut tart | N/A |
Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Grennys Restaurant | Modern Australian, Seafood |
Little Humid | Modern Australian |
J1 Sushi | Sushi, Japanese, Asian |
Grind Cafe Noosa | Modern Australian, Cafes |
Vanilla Cafe Bar | Modern Australian, Cafes |
Hot Wok Chinese Takeaway | Asian, Chinese |
Essential Grain Bakery | Bakery |
Food Freaks |
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