|
Crispy Soft Shell Crab (2)
w/ chilli lime mayo |
$9 |
|
Grill'd Chicken Satay(4)
w/ Chef's peanut sauce |
$10 |
|
Crispy Satay Tofu(3)
w/ bean sprouts & Chef's peanut sauce |
$7 |
|
LB Fried Chicken ( 5 pcs )
drizzled w/ Honey Soy |
$13 |
| Crispy Chicken Wonton ( 6 pcs ) w/ Sriracha Chilli | $8 |
|
Crispy Spring Rolls(netted) (Small 5pcs / Share 10 pcs) (V)
Prawn & Crab / Vegetarian |
$5.5/$10 |
|
Grill'd Hainanese Chicken Rice
Grilled marinated chicken Hainanese style + fragrant chicken rice |
$12.9 |
|
Grill'd BBQ + Sesame Chicken Rice
Grilled marinated Hoi-Sin + sesame chicken served + fragrant chicken rice |
$12.9 |
|
Curry Chicken Kapitan
Marinated Chicken, topped w/ Nyonya influenced style curry served w/ Viet'm salad + Rice |
$12.9 |
|
Grill'd Satay Rice (Chicken/Tofu)
Marinated overnight with variety of spices, fresh herbs and coconut, grilled & drizzled with generation recipe satay sauce served w/ viet'm salad 8, Coconut Rice |
$12.9/$12.9 |
|
Sautéed Tofu & Mushrooms w/ Rice (V)
Sauteed Soy Tofu and assorted mushrooms served w/ greens & rice |
$13.9 |
|
Soft Vermicelli Salads
Freshly shredded lettuce, cucumber, carrot, grinded peanuts w/ an exotic touch of chopped mint & coriander served w/ Vermicelli & Viet'm fish sauce salad dressing |
|
| Grill’d Chicken | $12.9 |
| Crispy Tofu | $12.9 |
| Grill’d Prawns | $13.9 |
| Spring Rolls Prawn & Crab | $12.9 |
| Spring Rolls Mushroom, Yam & Taro | $12.9 |
| Soft Shell Crab (2 pcs) | $15.9 |
| Extra Crab (Per pc) | $3 |
| Seafood | $17.9 |
| Chicken | $11.9/$13.9 |
| Fish | $12.9/$14.9 |
| Veggie + Tofu | $11.9/$13.9 |
| Lobster Tail | $55 |
| Choose From | |
|
House Curry Laksa
Creamy mild curry coconut broth served w/ yellow noodles & vermicelli |
|
|
Skinny Kampung Laksa
A slightly healthier way to enjoy laksa w/ fewer calories |
|
|
Clear Noodle Soup
Clear chicken and prawn broth served w/ yellow noodles and vermicelli |
|
| Chicken | $12.9 |
| Seafood | $16.9 |
| Vegie + Tofu | $11.9 |
|
Nasi Lemak Kampung
Fragrant coconut rice served w/ House (tamarind) Sambal( Mild or Spicy ), peanuts, anchovies, cucumber & egg |
|
| Fried Chicken | $13.9 |
| Fried Fish | $14.9 |
| Crispy Tofu | $13.9 |
| Soft Shell Crab | $15.9 |
|
Nasi Lernak Merah
Fragrant coconut rice served w/ Masak Merah (sweet samba), peanuts, anchovies, cucumber & fried egg |
|
| Fried Chicken | $13.9 |
| Fried Fish | $14.9 |
| Seafood | $16.9 |
| Crispy Tofu | $13.9 |
|
Nasi Beef Rendang (Slow-Cooked)
Fragrant coconut rice served with slow-cooked Rendang Beef, peanuts, anchovies, cucumber & egg |
$15.9 |
|
Char Kway Teow (V)
Stir-fried flat rice noodles w/ chef's dark soy recipe sauce, crunchy beansprout and Chinese chives |
|
| Chicken | $13.9 |
| Seafood | $16.9 |
| Vegie + Tofu | $13.9 |
| Pure Vegetarian (V) | $13.9 |
|
Laksa Mee Goreng
Mild spiced Laksa stir-fry w/ yellow noodles, signature Laksa paste, crunchy bean sprout seasonal vegetables |
|
| Chicken | $13.9 |
| Seafood | $16.9 |
| Veg. + Tofu | $13.9 |
|
Mee Goreng Mamak
Indian mild spiced stirfry w/ yellow noodles, chef's red samba sauce, crunchy bean sprout seasonal vegetables |
|
| Chicken | $13.9 |
| Seafood | $16.9 |
| Veggie + Tofu | $13.9 |
|
Nasi Goreng Pattaya
Ethnic Malay stir-fry coconut rice w/ seasonal vegetables topped with omelette drizzled with Sweet Chill |
|
| Chicken | $13.9 |
| Seafood | $16.9 |
| Veggie + Tofu | $13.9 |
|
Diced Chicken Lettuce Wrap
Wok seared chicken, onion & carrot over crispy rice sticks w/ crisp lettuce cup |
$14 |
| Available all day | |
|
Mussel Curry Pot
Mussels in mild thick curry influenced by nyonya flavours served in claypot |
$13.9 |
|
Chinese Bok Choy
Fresh green Bok Choy drizzled with Oyster + Ginger sauce |
$9.9 |
|
Curry Kapitan Bowl
Curry influenced by nyonya flavours cooked with fresh South Asian spices and chunky |
|
| Chicken | $15.9 |
| Fish | $16.9 |
| Seafood | $18.9 |
| Vegetable | $15.9 |
|
Beef Rendang Bowl
AKA. "Caramelized Beef Curry" slow-cooked till tender with fresh South Asian spices |
$17.9 |
|
Curry Banana Leaf
Curry, spices and fresh herbs infused & grilled w/ smoky banana leaf |
|
| Fried Fish | $12.9 |
| Fried Calamari | $15.9 |
| Seafood | $18.9 |
| Tofu | $11.9 |
| Stir-fry Assorted Seasonal Vegetables | |
| With Vegetables only | $13.9 |
| Seafood | $17.9 |
| Tofu | $14.9 |
| Plain Rice | $3.0 |
| Coconut Rice | $3.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Corner And Bench | Cafes, European |
| Cafe Segovia | Cafes, European |
| La Citta Pty Ltd | European |
| Cafe Pasarella | Cafes, European |
| Mamma Mia | Cafes, European |
Below you'll find samples from menus of places nearby.
| Chicken Leek and potato Pie | N/A |
| Vegetable Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and onion | N/A |
| Steak and Mushroom Pie | N/A |
| Potato Pie | N/A |
| Egg and Bacon Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Mocha | Cup $4.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Long Black | Cup $3.50 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Carbonara - Bacon, egg and cream | $21.50 |
| Plain | $3.50 |
| Creme Caramel | $8.50 |
| Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
| Braised pork and mushroom noodles in soup | $13.80 |
|
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
| Cashew chicken in bean sauce | $18.80 |
|
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| •Noodles | |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
| Steamed rice | |
| -Prawn bibimbam | $12.00 |
|
Tofu steak
Grilled tofu with teriyaki sauce |
|
|
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
|
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
| -Chicken bibimbam | $12.00 |
|
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| -Bacon | $3.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
| -Honey & walnut gluten free toast available | |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMon 11:30 AM to 9 PM
Tue 11:30 AM to 9 PM
Wed 11:30 AM to 9 PM
Thu 11:30 AM to 9 PM
Fri 11:30 AM to 10 PM
Sat 12 Noon to 10 PM
Sun Closed
