Currently there is no menu available for Lat's Malaysian Cuisine in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Sambal Kampung | Chinese, Malaysian |
| Sambal Kampung Restaurant | Malaysian, Asian |
| Golden Orchids Malaysian Restaurant | Malaysian, Chinese |
| Lat's Malaysian Cuisine | Asian, Malaysian |
| Little Malaysia Restaurant | Indonesian, Malaysian |
Below you'll find samples from menus of places nearby.
| Potato Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pie | N/A |
| Cornish Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Famous Steak Pie | N/A |
| Egg and Bacon Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Plain Toast | $3.90 |
| Muesli | $6.50 |
| Assorted Pastries | from $4.50 |
| Affogato | Cup $6.50 |
| Short / Long Macchiato | Cup $3.50 |
| Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
| Bacon | $2.50 |
| Served with vegetables | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
| Mongolian beef | $19.80 |
| Shantung crispy duck | |
| Salt and pepper scallop and prawn | $28.80 |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
|
Pork chop and onion
With steamed rice |
$13.80 |
| San chai boo (Chicken) | $8.00 |
| Clean Here for the full menu for Sungs Kitchen |
|
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
| Tofu | $39.00 |
|
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
| Chicken bibimbam | $12.00 |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add yoghurt & homemade granola | $4.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| -Add haloumi | $3.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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