| Focaccia small | $2.85 |
| Ciabatta herb | $2.85 |
| Ciabatta baguette half | $2.85 |
| Baguette half | $2.85 |
| Baguette HF W / M | $2.85 |
| Baguette HF M / G | $2.85 |
| Foccacia tomato | $9.20 |
| D/ Roll s'dough | $1.30 |
| D/ Roll olive | $1.65 |
| D/ Roll walnut | $2.50 |
| D/ Roll wholemeal | $0.95 |
| D/ Roll white | $0.95 |
| D/ Roll ciabatta | $1.50 |
| D/ Roll multigrain | $0.95 |
| D/ Roll knot sesame | $0.95 |
| D/ Roll brioche | $1.95 |
| D/ Roll brioche sesame | $1.95 |
| Chicken focaccia | $13.70 |
| Tuna focaccia | $13.70 |
| Roast beef focaccia | $13.70 |
| Ham baguette | $13.70 |
| Salad baguette | $12.70 |
| Turkey baguette | $14.85 |
| Salami panini/baguette | $12.70 |
| Pulled pork | $12.70 |
| Roasted vegetable | $12.70 |
| Roast lamb | $15.00 |
| Salmon brioche | $12.70 |
| Smoked salmon on rye | $12.70 |
| Bacon & egg ciabatta | $7.70 |
| Salmon & egg ciabatta | $7.70 |
| Mushroom & egg ciabatta | $7.70 |
| Epi per piece | $1.10 |
| Epi | $5.10 |
| Baguette S/D | $5.80 |
| Baguette | $4.45 |
| Baguette flute | $5.80 |
| S/Dough multi | $7.45 |
| S/Dough rye | $7.45 |
| S/Dough white | $7.30 |
| S/Dough wholemeal | $7.45 |
| S/Dough olive | $8.55 |
| Loaf walnut | $8.50 |
| Rye dark | $9.25 |
| Loaf batard | $5.00 |
| Loaf ciabatta | $6.80 |
| Loaf multigrain | $6.00 |
| Loaf raisin | $6.50 |
| Pain de mie | $6.50 |
| Rye light | $6.95 |
| Chicken; ham; tuna; turkey; salad | $8.20 |
| Sandwiches also available in mini | $4.20 |
| Pie chicken/Leek | $8.70 |
| Pie beef/Burgundy | $8.70 |
| Roast veg & feta tart | $9.30 |
| Shepherd's pie | $8.70 |
| Ham/cheese | $7.35 |
| Cheese/tomato | $7.15 |
| Ham/cheese/tomato | $7.60 |
| Ham/cheese/tomato toast | $7.50 |
| Lorraine; spinach/feta; mushrooms; salmon/ asparagus | $7.70 |
| Salmon/ asparagus | $8.00 |
| Croque monsieur | $8.00 |
| Croque mushroom | $29.70 |
| Glazed | $4.60 |
| Brioche small | $4.00 |
| Brioche hazelnut | $4.65 |
| Brioche medium | $6.85 |
| Croissant | $3.85 |
| Croissant almond | $5.20 |
| Pain au chocolat | $4.90 |
| Choc/alm croissant | $5.75 |
| Apricot; cherry | $4.95 |
| Danish apple | $5.65 |
| Mini apricot; cherry; apple; pear | $3.25 |
| Pomme turnover | $5.20 |
| Danish berry | $5.65 |
| Puff pear | $5.65 |
| Escargot | $4.95 |
| Mini escargot | $3.25 |
| Raspberry frangipane | $5.55 |
| Apple galette | $27.45 |
| Jam | $3.95 |
| Vanilla custard | $4.35 |
| Hazelnut custard | $4.35 |
| Individual cake | $8.90 |
| Individual eclair | $6.95 |
| 16cm cake | $44.00 |
| 16cm tarte | $37.80 |
| 18cm cake | $52.50 |
| 18cm tarte | $45.00 |
| 22cm cake | $64.00 |
| 22cm tarte | $54.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Le Gourmet Restaurant | European, French |
| Laurent Bakery Pty Ltd | Bakery, French |
Below you'll find samples from menus of places nearby.
|
Muesli
Served with natural sweet yoghurt |
$6.50 |
|
Greek salad
Mixed lettuce, tomatoes, sliced black olives ,cucumber, capsicum, spanish onions, feta cheese, herbs and tossed in our home made balsamic dressing |
E $5.00/ M $6.50 |
|
Toast(white, multigrain, wholemeal and rye)
Served with condiments |
$2.50 |
| -served with butter and jam | $3.50 |
| -Cheese and tomato | $4.50 |
|
Smoke salmon salad
Smoked salmon with capers on a greek mediterranean salad in our balsamic dressing |
$10.00 |
|
Thick raisin toast
Served with condiments |
$4.00 |
| -Bacon and egg | $5.50 |
| Clean Here for the full menu for Cafe Lansdowne |
| Risotto Verde - arborio rice with crushed green peas, leek & asiago cheese topped with a drizzle of truffle oil (Entree/Main) | $15.50/$24.50 |
| Filetto del Giorno - fish fillet lightly seasoned & grilled, served with a caper, lemon zest & celery heart dressing with a garden salad | $35.50 |
| Bistecca alla Griglia - 250g warnambool prime eye fillet wrapped in prosciutto, grilled & plated with a red wine peppercorn jus | $38.50 |
| Panette al Samonte - grilled Atlantic salmon, spinach & ricotta patties dressed with a lemon thyme gremolata | $11.50 |
| Orrecchiette Polpettini - ear shaped pasta served with lamb & veal meatballs in rich tomato & basil sauce (Entree/Main) | $15.50/$24.50 |
| Dottoli - roasted wagyu beef & portobello mushroom dumpling, topped with shaved pecorino cheese | $9.50 |
| Cervelli Senape - lamb brains sauteed in a wholegrain mustard, cream & garlic sauce, topped with crisp pancetta | $13.50 |
| Vitello all'avena - milk-fed veal coated in fresh herbed breadcrumbs & rolled oats, the grilled & served with an Italian coleslaw | $32.50 |
| Clean Here for the full menu for Geppetto Trattoria |
|
Traditional porridge (v)
Oat porridge with honey & topped poached apple & fresh strawberries |
$13.90 |
|
Superfood porridge (V)
Oat porridge woth quinoa flakes, honey, goji berry, chia seeds, pepitas coconut and shredded toasted almond served with fresh strawbwrries |
$15.90 |
|
Open omelette (V)
Roasted pumpkin, sundried tomato, cheese & ricotta salsata |
$16.90 |
|
Eggs benedict
Two poached eggs with thick cut bacon served on dr marty crumpets and our home made apple cider hollandaise |
$16.90 |
|
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
| Potato rosti | $3.00 each |
|
Vanilla frech toast on brioche
With poached apple, lime, mascarpone, mixed berries compote & maple syrup |
$15.90 |
| Tomato | $3.00 each |
| Clean Here for the full menu for Treasury Cafe |
| Cheeseburger, caramelised onion, ketchup, mustard, tomato | $14.00 |
| Corn fritters, poached egg, bombay salsa, yoghurt | $14.00 |
| •Sides | |
| Spinach | $4.00 |
| Mushrooms | $5.00 |
| Kedgeree, smoked haddock, boiled egg | $18.00 |
| Market fish confit, brik pastry, mole, zucchini and corn relish | $14.00 |
| Croque madame waffle tomato kasundi | $14.00 |
| Clean Here for the full menu for Persillade |
| RISOTTO ALLA ZUCCA - ROASTED PUMPKIN, PINE NUTS & BUFFALO MOZZARELLA (V) (GF) | $19.50 / $28.50 |
| FETTUCCINE CON AGNELLO - HANDMADE EGG NOODLES WITH LAMB RAGU & ROAST PEPPERS | $19.50 / $28.50 |
| MAREBLU - TOMATO, MOZARELLA, PRAWNS, DRIZZLED WITH OLIVE OIL & GARLIC | $19.50 |
| ANANAS - NAPOLI SAUCE, MOZZARELLA, HAM OFF THE BONE, & PINEAPPLE PIECES | $17.50 |
| MINI CANNOLI - PASTRY SHELLS FILLED WITH HOUSE MADE PRALINE & VANILLA ICE CREAM | $4.50 |
| POTATO MASH | $10.00 |
| ROQUETTE SALAD | $10.00 |
| COSTOLLETE D AGNELLO - ROASTED RACK OF LAMB SERVED WITH A HONEY & ROSEMARY JUS | $37.50 |
| Clean Here for the full menu for IL Duca Restaurant |
| Name | Cuisines |
|---|---|
| Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
| Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
| Cafe Tasma | Cafes |
| Zetost | Cafes |
| Aromatic Cafe | Cafes |
| Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
| Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
| Geppetto Trattoria | Italian |
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