Twice Cooked Lamb Ribs, Pineapple Chutney | $28.00 |
The Four Vindaloos - Beef & Beetroot, Pork Neck, Goat mince, Eggplant | $30.00 |
Roasted papadum cones - with pineapple/sweet ānā Spicy Carrot, Rice bubbles, roasted chickpeas, corn, and tomato bhurta | $12.00 |
Poories (Whole Wheat Fried unleavened bread) | $6.00 |
Tandoori Paratha (Whole wheat flour) - Plain, methi, mint or potato | $5.50 |