| 300g cape grim rump | $28.50 |
| 280 Black angus 150 day grain fed porterhouse | $34.00 |
| 250g Duck river eye fillet | $36.50 |
| 300g Great southern pinnacle scotch fillet | $36.50 |
| Mussels with chilli tomato broth & char grilled bread (GF) | $13.50 |
| Two dips, warm olives & flat bread (V) | $13.00 |
| Alabama chicken pieces with chipotle mayo | $13.00 |
| Saganaki with honeyed figs & fresh herbs (V, GF) | $10.00 |
| Pork belly sliders with apple slaw | $13.50 |
| Slow cooked lamb ribs with sticky BBQ sauce | $14.00 |
| Rosemary polenta chips with herb aioli (V) | $10.00 |
| Crumbed calamari with lemon pepper mayo | $14.00 |
| Char grilled king prawns with chilli sambal sauce (GF) | $14.50 |
| Pie of the day (Refer to specials board) | $24.50 |
| Bright ale battered fish & chips with pea puree and tartare sauce | $21.00 |
|
Burgers
See our burger blackboard |
|
| Pork schnitzel with mash, red wine jus and apple slaw | $22.00 |
| House made potato gnocchi with sugo sauce and 3 cheese gratin | $23.00 |
| Slow cooked lamb shank with dauphinoise potato, broccolini and braising juices (GF) | $24.50 |
| Caesar salad with bacon, croutons, anchovies, parmesan & poached egg | $17.00 |
| -Add chicken | $22.00 |
| Prosciutto wrapped chicken breast with roast vegetables green beans & red wine jus (GF) | $26.50 |
| Pan seared salmon fillet with romesco sauce, dutch carrots & roast chat potato | $27.50 |
| Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
| The rodriguez parma with napoli, ham & two cheeses, jalapenos guacamole, sour cream fries and spicy slaw | $25.00 |
| Bowl of fries with garlic aioli & ketchup | $8.00 |
| Traditional greek salad | $9.00 |
| Seasonal steamed vegetables | $8.00 |
| Mixed leaf garden salad | $8.00 |
| Sticky date pudding with butterscotch sauce & vanilla ice cream | $10.00 |
| White chocolate mousse with raspberry puree and fresh berries | $11.00 |
| Blueberry & vanilla créme brulee served with boysenberry ice cream | $10.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Limerick Arms Hotel | Modern Australian |
| Cafe Zappa | Italian, Modern Australian |
| Town Hall Hotel The | Modern Australian |
| Lamaro's | Modern Australian |
| Ginger & White | Fusion, Australian, Health Food, Modern Australian, European, Cafe Food, Coffee and Tea |
Below you'll find samples from menus of places nearby.
| Bacon, pork belly, chorizo, gravalax | $ 4.00 |
| Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) | $ 4.50 |
| Corned beef and cheddar w/pickled cabbage & mustard | $ 10.50 |
| Spaghetti aglio e olio w/grilled eggplant & zucchini | $ 17.50 |
| Smoked Trout & chicken w/boiled egg & herb aioli | $ 10.50 |
| Crepes - w/orange & palm sugar caramel | $ 9.50 |
| w/pork belly & salsa verde | $ 13.50 |
| Pork belly, apple sauce & coleslaw | $ 11.50 |
| Clean Here for the full menu for Stove Monkey |
| -Coleslaw | $1.00 |
| Fruit salad | |
| Egg poached, scrambled, or fried on toast | $7.50 |
| -Smoked salmon | $7.00 |
| -Muffin | $3.50 |
| -Roll | $5.50 |
| Focaccias and wraps | $9.50 |
| -Avocado | $1.00 |
| Clean Here for the full menu for The Original Cafe |
|
Mushroom bruschetta
Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese |
$15.90 |
|
Big chips
With a lime mayonnaise |
$7.00 |
|
Berry terrine
Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint |
$14.90 |
| -Daylesford sourdough | $6.00 |
| -English | $6.00 |
|
Joe´s own baked beans
Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins |
$14.90 |
| Omelette on toast daylesford sourdough | $1.30 |
|
Aglio e olio
Garlic, chilli, extra virgin olive oil & spinach |
$16.9 / $18.9 |
| Clean Here for the full menu for Caffe Panette |
| Smoked salmon avocado, bacon, halloumi | $3.50 |
|
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
| Check the display for a range of house baked goodies & sweet treats | |
|
Salmon bagel
Smoked salmon, cream cheese, rocket, red onion |
$8.50 |
|
Zucchini salad
Zucchini noodles (carb free), pesto, chickpeas, roasted cherry tomatoes on a bed of salad leaves |
$14.00 |
|
Breakfast bagel
Bacon, egg & cheese on a toasted bagel |
$8.50 |
|
Toast
Multigrain or sourdough with jam, peanut butter or vegemite |
$6.00 |
|
Eggs your way
2 eggs how you like them on sourdoufh or multigrain |
$8.00 |
| Clean Here for the full menu for Cafe Zappa |
| #41 LGE $17.50 | |
| Ask staff about our daily pastries | |
|
#18. VEGIE DIP & SALAD PACK
Your choice of 2 dips and 4 salads served with hot Turkish bread |
$11.90 |
| #53. Turkish delights | 80¢ ea |
| Hummus, Capsicum, Capsicum & Parsley, Beetroot, Spinach, Eggplant, Carrot, Cucumber, Chili, Tahini, Parsley & 3 dip (zucchini, eggplant & capsicum) | |
| #44. Spinach & cheese | |
|
#22. STICK PACK
2 feta cheese sticks with your choice of 2 salads 2 dips |
$10.50 |
| #37. LGE | $7.90 |
| Clean Here for the full menu for Kebabs R Yummy |
| Name | Cuisines |
|---|---|
| Stove Monkey | Cafes |
| August Chinese Restaurant & Cafe | Takeaway Food |
| Origami | Japanese, Takeaway Food |
| Garamerica | Indonesian |
| Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
| The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
| Cafe Zappa 206 Bank St, South Melbourne VIC 3205 | Italian, Modern Australian |
| El Habanero Mexican | Mexican, European |
Notice wrong information? Help us keep everything about Limerick Arms Hotel up to date.
Click here to send us an updateSunday 12–11pm
Monday 12pm–12am
Tuesday 12pm–12am
Wednesday12pm–12am
Thursday 12pm–12am
Friday 12pm–1am
Saturday 12pm–1am