Currently there is no menu available for Little Treasures in Haberfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Haberfield below.
Below you'll find samples from menus of places nearby.
Citron Tart Shortbread tarlet filled with a delicious lemon curd | n/a |
Risotto Vegetariano Arborio rice with sauteed seasonal vegetables and diced fresh tomato. A superb vegetarian dish | n/a |
Funghi Trifolati Oyster mushrooms sauteed in chilli, garlic and extra virgin olive oil | n/a |
San Pellegrino Mineral Water - 250ml | n/a |
Chocolate Mud Cake Moist and dark,rich mud sponge sandwiched together and topped with chocolate ganache | $5.50/slice |
Double Macchiato | n/a |
Cotolette Alla Milanese Veal schnitzel with sauteed seasonal vegetables and chips | n/a |
Iced Coffee with fresh cream | n/a |
Clean Here for the full menu for Dolcissimo |
Duck Salad Dressing with Thai mint & lime juice | $16.00 |
Jasmine Rice + Peanut Sauce | $3.50 |
BBQ King Prawn (4pcs) | $9.00 |
Pad Thai stir fried thin rice noodles with vegetables, egg & peanuts | $11.00 |
Mild Chilli Paste & Lime Leaves with mixed vegetables | $11.00 |
Mixed Thai Herbs Spicy Hot with mixed vegetables in spicy sauce | $11.00 |
Massaman (Beef Only) tender beef with potato in milk curry & peanut | $13.00 |
Panang Curry (with crushed peanut & cut lime leaves) red curry with mixed vegetables and coconut milk | $11.00 |
Clean Here for the full menu for My Thai Restaurant |
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GNOCCHI DELLA NONNA (Home made Potato Gnocchi with Bolognese or Gorgonzola sauce) | $21 |
PANNACOTTA CON FRUTTA DI STAGIONE Vanilla bean pannacotta with Seasonal Fruit | $10 |
SALSICCIA E FUNGHI Tomato Mozzarella, Pork Sausage and Wild Mushrooms | $24 |
10 Pierie South Pinot Gris Tasmania | $9 / $14 / $28 / $35 |
ARANCINI of the day | $17 |
10 Palliser Pencarrow Pinot Noir Martinborough NZ | $9 / $14 / $30 / $38 |
BOCCONCINI SPECK (Mozzarella wrapped with speckcooked in the wood fired oven) | $12 |
Clean Here for the full menu for La Disfida |
Garlic | $12 |
Vegetarian Mushrooms, capsicum, onion, olives & mozzarella | $18 |
Calzone Romano Ham, camembert, Italian sausage & mozzarella | $22 |
Quattro Formaggi Gorgonzola, pecorino, bocconcini & parmesan | $20 |
Nannata (Fritters) | $16 |
Funghi Mushrooms, parmesan, parsley, pepper & mozzarella | $18 |
All'Italiana | $20 |
Homemade Gnocchi alla Sorrentina Tomato sauce, basil topped with buffalo mozzarella and baked | $22 |
Clean Here for the full menu for Haberfield Post |
Ravioli Carne Beef ravioli with Napoletana or Bolognese sauce | $15.00 |
Gamberi Tomato, Mozzarella & Prawns | $19.50 |
Carnevale Tomato, Mozzarella, Ham, Mushrooms, Olives, Anchovies & Capsicum | $19.00 |
Vitello Limone Veal cooked in lemon juice | $17.00 |
Penne Arrabbiate Napoletana sauce, chillies | $14.00 |
Vitello Marsala Veal cooked in marsala with a touch of cream | $17.00 |
Pollo Cacciatore Chicken fillet cooked in napoletana sauce with mushrooms & olives | $18.00 |
Pollo Boscaiola Chicken fillet cooked with mushrooms, bacon & cream | $18.00 |
Clean Here for the full menu for Napoli In Bocca Restaurant |
Name | Cuisines |
---|---|
Patisceria San Valentino (Cakes & Cafe) | Desert, Bakery, Cafes, European |
Raffael's Bakery | Bakery |
Dolcissimo | Italian |
DA Angelo Pizzeria and Trattorei | Italian, Pizza & Pasta |
Passaparola | Italian, Pizza & Pasta |
Cafe Reggio | Cafes |
Colefax Chocolates Cafe | Cafes |
My Thai Restaurant | Thai, Asian |
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