Pub Food restaurant and takeaway menus in Lobethal

Napolitana Pasta	$7.50
Masala Chickpea Curry - An authentic mild tomato curry cooked with smoky chickpeas; served on a bed of rice with raita	$16
Rump Steak	Small: $21, Large: $26
Salt & Pepper Squid - Tender hand-cut squid, coated in a light and crispy salt and pepper mix	$16
Seafood Plate - Panko prawns, crumbed squid, scallops, prawn twisters and a fillet of fish, served with lemon, tartare and chips	$20

Bruschetta – caramelised pumpkin, local feta, slow cooked red onions, olive oil and red vinegar reduction (v)	$12.90
House smoked chicken breast salad - cherry wood smoked asian spiced chicken breast with marinated soba noodles, crispy shallots and vegetables on salad greens	$16.50
Chunky chips – truffle oil with porcini parmesan salt, cajun spices or plain	$10.90
Chunky chips – truffle oil with porcini parmesan salt, cajun spices or plain	$10.90
Salad – lemon and olive oil dressed rocket with shaved pear, parmesan and walnut	$7.00