Risotto Special Please ask your waiter for today’s special | $14.00 |
Steak Sandwich - Porterhouse steak, tomato, fresh salad, cheese, red onion, BBQ sauce and hand cut chips | $15.00 |
Lounge Big Burger - H ouse made beef patty, lightly toasted bun with fresh salad, aioli, egg, bacon tomato and red onion, s erved with hand cut chips | $15.00 |
Fresh Market Fish gf/df - Fresh market fish served with a salad, marinated zucchini, cherry tomatoes and red onion, hand cut chips | $15.00 |
Chicken & Mango Salad gf/df - Fresh salad, bacon, pine nuts, avocado, mango, chicken, poppy seed dressing | $16.00 |
Chicken Foccacia avocado, cheese, sun - dried tomato, salad | $14.00 |
Chicken Wrap Grilled chicken, bacon, tomato, lettuce, cheese , red onion, - a ioli, s erved with chips | $14.00 |
Short Black / Ristretto | $3.70 |
Doppio – double espresso | $4.00 |
Short Macchiato / Piccolo | $3.50 |
Long Macchiato | $4.00 |
Flat White / Cappuccino | Cup $4.00 / Mug $4.40 |
Latte, Chai Latte | Cup $4.00 / Mug $4.40 |
Long Black | Cup $4.00 / Mug $4.40 |
Mocha | Cup $4.00 / Mug $4.40 |
Decaf Coffee – any style | Cup $4.20 / Mug $4.60 |
Coffee Syrups - Vanilla, Caramel, Hazelnut | Extra $0.50 |
Affogato – double shot espresso - Chocolate Milk Shake 5.40 w/vanilla ice cream | $4.40 |
Hot Chocolate | $4.60 |
Hazelnut, Mint, Dark | $4.80 |
English Breakfast | $3.80 |
Earl Grey | $3.80 |
Peppermint | $3.80 |
Chamomile | $3.80 |
Chai | $3.80 |
Green Tea | $3.80 |
Iced Chai Latte | $5.40 |
Iced Coffee | $5.40 |
Iced Mocha | $5.40 |
Iced Chocolate | $5.40 |
All served with milk ice - cream & whipped cream | - |
Lemon, Lime & Bitters | $4.50 |
Coke | $4.50 |
Coke Zero | $4.50 |
Sprite | $4.50 |
Lift | $4.50 |
Raspberry | $4.50 |
Pineapple Juice | $4.50 |
Apple Juice | $4.50 |
Orange J uice | $4.50 |
Chocolate Milk Shake | $5.40 |
Strawberry Milk Shake | $5.40 |
Caramel Milk Shake | $5.40 |
Vanilla Milk Shake | $5.40 |
Chinotto | $4.50 |
Limonata | $4.50 |
Mineral Water | $4.50 |
Sparkling / White wines / Red wines (please ask for our full wine menu) | Glass / Bottle |
Cofields Cuvee Brut Wahgunyah VIC | $7.50 / $32 |
2011 Z4 Zoe Risling Canberra NSW | $8.50 / $34 |
2011 Campbells Chardonnay Rutherglen VIC | $7.50 / $32 |
2011 Gipsie Jack, Sauvignon Blanc Marlborough NZ | $8.50 / $34 |
2011 Pizzini Pinot Grigio King Valley VIC | $9.00 / $36 |
2012 Pfeifer Moscato Rutherglen VIC | $8.50 / $34 |
2011 Pizzini Merlot King Valley VIC | $8.50 / $35 |
2009 Swinging Bridge Shiraz Canowindra NSW | $9.50 / $38 |
Menu Disclaimer
Name | Cuisines |
---|---|
Mykonos Pizza Pasta & Souvlaki Bar | Cafes |
Star Cafe & Restaurant | Cafes |
Hair Colour Cafe | Cafes |
Cafe Ramsay | Cafes |
Cafe Victor | Cafes |
Below you'll find samples from menus of places nearby.
Deep fried duck with orange sauce | $18.00 |
King prawn and vegetables | $19.80 |
Pork in BBQ sauce | $14.00 |
Sizzling fillet steak | $19.80 |
Honey chicken | $14.80 |
Chilli salted chicken | $14.80 |
Duck with crab meat sauce
Braised or deep fried |
$18.00 |
Mongolian beef | $14.80 |
Clean Here for the full menu for Imperial Chopsticks Restaurant |
Sticky Rice and Mango (Seasonal Specialties) . | $12.50 |
Tofu Ginger (Pud Khing) Braised tofu with ginger, onion and straw mushrooms mild | $16.50 |
Vegetarian Curry Puff (4 pieces) Served with sweet chilli plum sauce. | $8.50 |
Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. | $16.50 |
Choo Chee Fish (Whole Fish) ………………................……................................................... Whole fish deep-fried & topped with Thai curry spice sauce, finished with kaffir lime leaves. me | $25.50 |
Sticky Rice (please allow 25 minutes to cook | $4.00 per person |
Tom Galangal Seafood (Tom Kha Talay) Subtle taste of seafood with coconut cream, galangal, lime leaves & coriander. mild | $10.50 |
Tom Yum Fish (Tom Yum Pla) Thailand's favourite lemon grass soup with fish, straw mushrooms, galangal and Thai spices. medium hot | $10.50 |
Clean Here for the full menu for Thai Lotus Flower Restaurant |
Short Black | N/A |
Special: tomato, cheese, ham, mushroom, capsicum, onions, olives | N/A |
Ice Latte's | N/A |
Mushroom: tomato, cheese, ham, mushroom | N/A |
The Lot: everything... and lots of it. | N/A |
Tea | N/A |
Machiatto | N/A |
Vegetarian: tomato, cheese, mushroom, capsicum, onion, olives, spices | N/A |
Clean Here for the full menu for Sweethearts Pizza |
SATAY Chicken Breast, Salad, Satay Sauce & Aioli | $11.90 |
CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo | $12.90 |
KOFTA LAMB Kofta Lamb, Salad & Sweet Chilli Mint Dressing | $12.90 |
BLACK & BLUE Cajun Beef, Blue Cheese, Salad, Aioli | $11.90 |
MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo | $12.90 |
VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli | $10.90 |
SOUTH OF THE BORDER Beef, Roasted Capsicum, Jalepenos, Salad, Salsa & Sour Cream | $11.90 |
ALOHA HAWAII Beef, Bacon, Pineapple, Cheese, Salad, Relish & Aioli | $11.90 |
Clean Here for the full menu for The Burger Bar |
Ginger Ale | $3.5 |
Sweet potato wedges | $7.0 |
Honey roasted pumpkin & feta | $7.0 |
Porterhouse 300g | $28.0 |
Lemonade | $3.5 |
Cider - Pipsqueak Apple | $8.0 |
Lemon & garlic marinated chicken breast served with a sweet summer cous cous | $24.0 |
Whole oven roasted rainbow trout with a lemon and dill stuffing with kipfler potatoes | $29.0 |
Clean Here for the full menu for Fresco's Restaurant and Bar |
Name | Cuisines |
---|---|
Jones Street Take Away | Takeaway Food |
Imperial Chopsticks Restaurant | Asian, Chinese |
Noodle Place | Noodles, Asian |
Oppy's Pasta | Pizza & Pasta, Italian |
Pan-Lan Chinese Restaurant | Asian, Chinese |
Thai Lotus Flower Restaurant | French, Mediterranean, Moroccan, Indian, Italian, Japanese, Thai, Asian, International, Chinese, Lebanese, European, American |
Baan Sabai Jai Thai Restaurant | Thai |
Furama Chinese Restaurant | Chinese |
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