Chefs summer fruit calzone - vanilla ice cream | $13 |
Ortelana - Harissa, eggplant, peppers, zucchini, olive, coriander | $15 |
Warm marinated olives - w chilli, garlic & basil | $10 |
Caprese - hierloom tomatoes, bocconcicni, basil, evoo | $14 |
Meatball - pork & veal , napoli, ricotta salata, torn basil | $16 |