Pub Food restaurant and takeaway menus in Maude
Post Office Hotel Sample Menu
| Salt & pepper calamari - aioli, lemon cheek | $16 |
| Gluten free pizza base available | $5 |
| Chefs summer fruit calzone - vanilla ice cream | $13 |
| Prosciutto - cherry tomato, grana padano, rocket, torn basil | $19 |
| Shoestring fries - aioli | $8 |
