|
Snack Attack
Bourbon Bacon Popcorn, Duck Fat and Maple Syrup Roasted Peanuts and Salted Cashews — so moorish! |
$15 |
|
Arancini Balls
A delicious mix of bolognese and spinach and cheese |
$11 |
|
Cheese Platter
A selection of hard and soft local cheese, quince paste and crackers. A perfect companion for your wine |
$25 |
|
Trio of Dips
Gourmet hommus, olive and beetroot dips, served with warm, fresh turkish bread |
$14 |
|
Brownie
Homemade - yes really! A large slice of chocolate heaven Served warm with fresh cream and strawberries |
$12 |
|
Eton Mess
Calling all college cricket fans... Ours is the traditional version with layers of strawberries, smashed meringue and whipped cream. |
$10 |
|
Canapes
Bite sized sweetness, select from : Lemon Meringue / Raspberry Peppin |
1 for $ 4 |
|
Canapes
Vanilla Mango Cheesecake / Blueberry Cheesecake |
3 for $11 |
| Choco Banana | 5 for $18 |
|
Affogato
Ice cream tastes best when drowned with a shot of Espresso plus your favourite liqueur (plus liqueur value ) |
$4 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Cornish Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Vegetable Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Assorted Pastries | from $4.50 |
| Tiramisu | $8.50 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Short / Long Macchiato | Cup $3.50 |
| Scrambled eggs | $9.50 |
| Fruit Salad | $6.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Italian Side Salad | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
|
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
|
Chilli chicken
With steamed rice |
$12.80 |
| Bok choy in garlic sauce | $14.80 |
|
Sweet and sour pork
With steamed rice |
$12.80 |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
| San chai boo (Chicken) | $8.00 |
|
Kung po' spicy chicken
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
|
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
| Variety of spicy sausage stew with mixed vegetables | |
| Nickname - Korean army stew (not including rice) | |
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
| Tofu darac bowl | $15.00 |
| -Extra rice | $2.00 |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| Clean Here for the full menu for Darac Bar & Grill |
| Daily sandwiches & salads available at fridge | |
|
Penne
In house soup with sourdough toast |
$12.00 |
|
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add chips | $3.50 |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 2pm–12am
Monday Closed
Tuesday 4–11pm
Wednesday4–11pm
Thursday 2pm–1am
Friday 2pm–3am
Saturday 2pm–3am
