|
Sticky Date Pudding - made from soft Iranian dates, this sticky date pudding is served with a sweet salted caramel toffee sauce, smooth vanilla ice cream & local fresh strawberries
|
$13.00
|
|
Affogato - Plain - or with your choice of liqueur - Bailey's, Frangelico, Cointreau or Drambuie
|
$13.50
|
|
Seeded Mustard & Cheese - house made pizza bread
|
$6.90
|
|
Atlantic Salmon - pan seared Atlantic salmon fillet served on a chargrilled vegetable stack, with aged balsamic, coriander & pine nut pesto, finished with a wild rocket salad
|
$28.50
|
|
Creme Brulee - with a hint passionfruit, this creme brulee is served with creamy vanilla ice cream coated with a walnut praline, garnished with fresh strawberries
|
$12.50
|
