5 menus in Macclesfield lunch, restaurant and takeaway menus
Three Brothers Arms Hotel
Seafood, Modern Australian
40-42 Venables St, Macclesfield, SA, 5153, Australia
Three Brothers Arms Hotel Sample Menu
| Sauce & Condiments - red wine jus, hot english or dijon mustard, port & swiss mushroom gravy, creamy whisky peppercorn, traditional Diane or House gravy | n/a |
| Chips with tomato sauce or roast garlic aioli | $6.50 |
| Pork Belly - oven roasted pork belly served on charred kumara slices, brandied pear, topped with a chilli plum glaze | $32.00 |
| Wedges with sour cream & sweet chilli sauce | $9.00 |
| Salt & Pepper Squid - served with chips & garlic aioli | $22.00 |
Macclesfield General Store & Newsagency
Delicatessens
32 Venables St, Macclesfield, SA, 5153, Australia
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