Currently there is no menu available for Malaysian Oriental Wok in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Lingnan Restaurant | Chinese |
| Sungs Kitchen | Chinese |
| Westlake Restaurant | Chinese, Yum Cha |
| Sichuan House | Asian, Chinese |
| Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
| Steak and Mushroom Pie | N/A |
| Steak and Kidney Pie | N/A |
| Cornish Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Potato Pie | N/A |
| Vegetable Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Salami and Cheese | $5.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Affogato | Cup $6.50 |
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Poached eggs | $8.50 |
| Ham, Cheese and Tomato | $5.50 |
| Creme Caramel | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
"Grandma" beancurd
With steamed rice |
$12.80 |
|
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
| •Noodles | |
|
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
| Shantung crispy duck | |
| Bok choy in garlic sauce | $14.80 |
|
Sweet and sour pork
With steamed rice |
$12.80 |
|
Sweet and sour chicken
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
|
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
| Tofu bibimbam | $12.00 |
| Pork darac bowl | $15.00 |
|
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
| Kimchi bibimbam | $12.00 |
|
Spring roll salad
Handmade deep fried harumaki |
|
| ●Step 2 | |
| Clean Here for the full menu for Darac Bar & Grill |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| Daily sandwiches & salads available at fridge | |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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