Currently there is no menu available for Maleny Hotel in Maleny. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Maleny below.
| Name | Cuisines |
|---|---|
| Reserve Restaurant Cellar | European |
| Maleny Hotel | European |
| Garden Maleny The | European |
| Maple Rose of Maleny | European |
| Celtic Tearoom of Maleny The | European |
Below you'll find samples from menus of places nearby.
| Super Smoothies - Add Barley /Wheat Grass or Spirulina | $5.50 |
| Iced Chai | $4.50 |
| Smoothies - Mango, Berry & Banana | $5.00 |
| Classic Burger - Vegie Pattie, Lettuce, Tomato & Vegan Herb Mayo | $4.50 |
| Iced Dandelion | $4.50 |
| Ice Cream | $2.50 |
| Classic Wrap - Mix Lettuce, Tomato with Tempeh or Vegie Pattie on Wholemeal Wrap + Aioli & Sweet Chilli | $8.50 |
| Forest Bowl - Make your own bowl with two choices + rice | $8.00 |
| Clean Here for the full menu for The Forest Food Lounge |
| Garlic Seafood Gumbo - Moreton bay bug, prawn, scallops, reef fish, and green lip mussels tossed with roasted garlic cream, served on pilaf rice with spinach and provencale vegetables ( Lightly spiced | $45.00 |
| Lamb Rump - 220gram Northern Victorian Rump, Marinated with fresh herbs | $34.00 |
| Moreton Bay Bug Linguine - Linguine of fennel, chilli and garlic. Tossed with fresh bug meat, cherry tomatoes and rocket. Finished with fresh shaved paremsen | $22.00 |
| The Barramundi - Barramundi fillet, Moreton bay bug, with thai fish cake on a macadamia and mango rice, steamed over an aromatic broth accompanied by green chilli jam and a cucumber and coconut pickle | $39.00 |
| Pork Belly - Twice cooked pork belly in burnt orange glaze, resting on seared scallop with roasted cumin and coconut dressing, topped with wakame | $22.00 |
| Crispy Asian Duck Spring Rolls - Served with a chilli plum sauce and chefs micro herb salad | $19.00 |
| The vegetarian tagine - Casserole of Moroccan style vegetables, with saffron rice | $34.00 |
| Chicken - Lemon and garlic marinated chicken breast, served with chat potato, baby spinach, pesto and walnut salad | $34.00 |
| Clean Here for the full menu for Terrace of Maleny |
| Mushroom ginger broth, buckwheat noodles, pickled vegetable gf df vegan | $17 |
| Ricotta and goat cheese spelt tortellini, pear, cavolo nero, hazelnut butter v wf | $18 |
| Lockyer Valley garden leaves, beetroot, fennel, toasted seeds v gf df | $8 |
| Brioche, homemade nutella, caramelised banana, vanilla ice cream v | $14 |
| Grass fed slow braised beef brisket, purple congo potato, candied garlic, chard, fresh horseradish gf | $34 |
| Confit duck leg, beluga lentils, kale puree, winter citrus gf - df option | $36 |
| Petersen’s bratwurst sausage, smokey bean cassoulet and purple kraut gf df | $20 |
| Polenta gnocchi romana, capers, pine nuts, currants, sorrel, pecorino v gf | $26 |
| Clean Here for the full menu for Mondo Organics Restaurant |
| Honey chicken | $12.90 |
| Pickled lotus stem with pork or prawn salad | $15.90 |
| Roasted duck with seasonal Asian greens | $15.50 |
| Lemon chicken / Duck | $12.90 / $15.50 |
| Grilled buttered king prawns(3) | $7.50 |
| Vegetarian fried rice | $8.00 |
| Chowmein / hofan - Chicken, beef or BBq pork | $13.90 |
| Noodles soup - main size - Vegetarian laska | $10.90 |
| Clean Here for the full menu for Green Bamboo |
| Punjabi Naan - Chef'S Special Naan Bread Stuffed With Cheese & Spinach | $4.50 |
| Roti - Round Indian Bread Simply Made With Wholemeal Flour. | $3.50 |
| Alu Paratha - A Wholemeal Bread Stuffed With Spiced Potatoes | $4.20 |
| Clean Here for the full menu for Punjabi Palace |
| Name | Cuisines |
|---|---|
| Maple 3 Cafe | Cafes |
| The Old Bank Cafe | Cafes |
| Maree Takeaway Food | Takeaway Food |
| The Forest Food Lounge | Vegetarian |
| King Ahiram Lebanese Food | Lebanese, Middle Eastern |
| Lettuce Eat Cafe and Catering | Sandwich Bar, Takeaway Food |
| Swiss Crust Wood Oven Bakery | Bakery |
| Reserve Restaurant Cellar | European |
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