Sticky Date Pudding, Butterscotch Sauce | $8.00 |
Morton Bay Bugs | $10.00 |
All Chargrilled to perfection served with either baked potato or chips and your choice of sauce: | |
Add: Chicken | $4.00 |
Salt & Pepper Squid
Salt & pepper squid, mixed greens, chips, aioli |
$25.00 |
Calypso Coffee (Tia Maria) | $10.50 |
SATAY CHICKEN Satay Chicken, Red Onion, Coriander, Tomato, Walnut Dukkah | $26.00 |
RAW POWER SHIRAZ {ADELAIDE PLAINS SA} Spicy Dark Plums, Bing Cherries, Chocolate, Long Finish (B/G) | $38.50/$8.50 |
BEAN SALAD Mixed Beans, Pineapple, Red & Green Capsicum, Red Onion, Cucumber, Vinaigrette | $9.90 |
COINTREAU LIQUEUR | $10.00 |
Braised Beef Cheeks (GF) - Onion garlic artichoke salsa with mash & greens | $24.50 |
Garlic Prawn & Salmon Pizza | $24.00 |
Slow Cooked Lamb Shank - In a tomato red wine sauce with mash & veg (For One/For Two) | $18.00/$26.00 |
Add Calamari | $6.00 |
Your choice of sauces including; creamy garlic, mushroom, creamy pepper & Dianne | n/a |