Free Range Chicken (gf) - wrapped in Jamon Serrano | $16.00 |
Fish Tacos (serve of 4) - line caught snapper cured in tequila & lime | $15.00 |
Scallops & Pork Cheeks (gf) (serve of 3) - sweet corn & crunchy ham | $18.00 |
Chevre d'Argental (France, goats, triple cream) | $22.00 |
Sticky Cider Glazed Chorizo (gf) - with toasted picada (nuts) | $12.00 |