Modern Australian restaurant and takeaway menus in Mclaren Flat
Currant Shed Restaurant Sample Menu
| Roasted cauliflower, pine nut agrodulce | $10.00 |
| Zucchini flower, snow pea, leek, broad bean, hay smoked goat curd, truffle borlotti bean | $16.00 |
| Thyme and garlic duck fat potatoes | $12.00 |
| Smoked paprika Willunga almonds | $7.00 |
| Tomato filled w black rice pilaf, zucchini & quinoa w minted feta, sprouted lentils w pesto oil & niçoise olives | $29.00 |
