| Wafu Tsukemen (280g/360g) dashi & soy sauce broth, house made thick noodles served with slow cooked pork (chashu), bamboo shoots & seaweed | $13.00/$15.00 |
| Curry Tsukemen (280g/360g) japanese curry flavoured dashi broth, house made thick noodles served with slow cooked pork (chashu), bamboo shoots & seaweed | $13.00/$15.00 |
| Goma Tsukemen (280g/360g) sesame soy sauce broth, house made thick noodles served with slow cooked pork (chashu), bamboo shoots & seaweed | $13.00/$15.00 |
| Wafu Ramen (Reg/Large) soy sauce & dashi broth-cooked over 48hrs, house made thick noodles served with slow cooked pork (chashu), bamboo shoots & seaweed | $13.00/$15.00 |
| Miso Ramen (Reg/Large) special house blended miso & dashi based broth, house made thin noodles served with slow cooked pork (chashu), bean shoots, pork mince & corn | $13.00/$15.00 |
| Hiyashi Ramen - cold ramen noodles served with fresh green salad, tomatoes, cucumbers, finely sliced egg omelette, slow cooked pork & mugen's sesame soy dressing | $13.00 |
| Extra Chashu | $3.00 |
| Egg | $2.00 |
| Katsu-Don - deep fried pork fillet dipped in mugen's special sauce on rice, served with fresh cabbage, miso soup & fresh green salad | $13.00 |
| Chicken Nanban-Don - kyushuu style deep fried chicken thigh, dipped in sweet & sour sauce served with japanese tartare sauce, miso soup & fresh green salad | $13.00 |
| Tsukune-Don - special grilled chicken tsukune served on rice with shaved bonito, fresh spring onions, finely sliced egg omelette, miso soup & fresh green salad | $13.00 |
| Gyouza Lunch Box - 7pcs of mugen's gyouza served with rice, miso soup & fresh green salad | $13.00 |
| Salmon Foil-Yaki Lunch Box - fresh salmon fillet braised on the grill with mugen special miso, spring onions, shiitake & enoki mushrooms served with rice, miso soup & fresh green salad | $13.00 |
| Katsu Curry - japanese curry & rice with pork cutlets. served with fresh green salad | $13.00 |
| Bagna Cauda Mugen Style - mugen special bagna cauda sauce served with fresh witlof, red radish, baby corn, asparagus & baby carrots | $15.00 |
| Potato Salad - japanese potato salad with cherry wood smoke, served with toast & prosciutto | $15.00 |
| Gyouza - house made gyouza, served with mugen's special sauce | $15.00 |
| Chicken-Nanban - kyushuu style deep fried chicken thigh, dipped in sweet & sour sauce served with japanese tartare sauce & mixed leave salad | $15.00 |
| Tsukune - japanese grilled chicken skewers made from tenderloin thigh & softbones with Teriyaki sauce & egg yolk side to dip | $15.00 |
| Tebasaki - japanese deep fried chicken wings (5pcs/8pcs) | $10.00/$15.00 |
| Aburi Chashu - flamed slow cooked pork, spring onion & mayonnaise | $15.00 |
| Pipi-Sake Mushi - market fresh pipies - braised with garlic, sake, butter & mugen soy sauce garnished with fine chopped chives | $15.00 |
| Salmon Foil-Yaki - fresh salmon fillet braised on the grill with mugen special miso, spring onions, shiitake & enoki mushrooms | $15.00 |
| Ebi-Mayo - deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with mugen's special mayonnaise sauce, served with prawns crackers | $15.00 |
| Sugar Peas - stir fried sugar peas with dashi soy sauce, sprinkled with bonito shavings | $8.00 |
| Chips - with green laver & salt | $6.00 |
| Macha Crème Brulee - creme brulee with macha from kyoto, japan served with hot green tea | $10.00 |
| Thunder Road Full Steam Pale Lager on Tap - full steam is a pale lager with a clean, pure, crisp malty profile, a subtle hint of wheatiness, a suprisingly rich texture | $9.00 |
| Thunder Road Brewery Golden Ale - golden in appearance, with a silky body & a happy character. this ale features the brand new australian hop variety enigma | $9.00 |
| Thunder Road Brewery Pale Ale - a pale ale with excellent balance between the malt & hop profile that carries spicy citrus & passion fruit aromas | $9.00 |
| Thunder Road Brewery Amber - a rich chestnut coloured & full flavoured amber ale | $9.00 |
| Thunder Road Brewery Pacific Ale - a relatively new australian style, this lovely beer highlights the galaxy hop with pineapple, passion fruit & citrus notes | $9.00 |
| Thunder Road Brewery Pilsner - a very approachable, crisp & traditional european style lager | $9.00 |
| Thunder Road Brewery IPA - this robust indian pale ale combines citrusy & piney hop character with a light biscuit malt profile | $9.00 |
| Coedo Shikkoku (Schwarzbier) | $14.00 |
| Coedo Beniaka (Sweet Potato Lager) | $14.00 |
| Coedo Ruri (German Pilsener) | $14.00 |
| Coedo Kyara (Vienna Lager) | $14.00 |
| Coedo Shiro (Hefeweizen) | $14.00 |
| Atagono Sakura (Dai-Ginjo) | $28.00 |
| Yonetsuru (Jyunmai-Ginjo) | $28.00 |
| Anaze (Jyunmai-Ginjo) | $28.00 |
| Ugono Tsuki (Jyunmai) | $28.00 |
| Mikotsuru (Jyunmai) | $28.00 |
| Oubai Ume-Shu | $12.00 |
| Aragoshi Ume-Shu | $12.00 |
| Aragoshi Momo-Shu | $12.00 |
| Yuzu-Shu | $12.00 |
| NV Holly’s Garden Blanc de Noir, Whitlands, VIC | $10.00/$$49.00 |
| 2014 Nick O’Leary Riesling Canberra, ACT | $10.00/$$45.00 |
| 2013 Oakdene Jessica Sauvignon Blanc Geelong, VIC | $9.00/$$40.00 |
| 2013 Fighting Gully Road Aquila Beechworth, VIC | $43.00 |
| 2014 Holly’s Garden Pinot Gris Whitlands, VIC | $45.00 |
| 2013 Fighting Gully Road Chardonnay, Beechworth, VIC | $49.00 |
| 2012 Two Men Malbec Rose Uco Valley, Argentina | $40.00 |
| 2014 Oakdene Pinot Noir Geelong VIC | $10.00/$43.00 |
| 2014 Head Nouveau Barossa Valley SA | $9.00/$38.00 |
| 2013 Head Red GSM Barossa Valley, SA | $45.00 |
| 2012 Two Men Uco Valley Malbec Uco Valley, Argentina | $45.00 |
| 2008 Fighting Gully Road Cabernet Merlot Beechworth, VIC | $43.00 |
| 2014 Head Red Shiraz, Barossa Valley, SA | $45.00 |
| CAPI Sparkling Mineral Water (750ML) | $6.00 |
| CAPI Fruit Soda (250ML) Lemon, Blood Orange, Grapefruit, Cranberry | $5.00 |
| Coca Cola, Diet Coke | $5.00 |
| Hot Green Tea | $3.00/glass |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bali Bagus On Franklin | Asian, Indonesian |
| Don Don | Vegetarian, Japanese, Asian |
| Sichuan House | Asian, Chinese |
| Yamato Japanese Restaurant | Sushi, Asian |
| China Spice | Japanese, Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pastie | N/A |
| Potato Pie | N/A |
| Steak and onion | N/A |
| Cracked pepper Pie | N/A |
| Egg and Bacon Pie | N/A |
| Cornish Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Pot of Tea | Cup $3.80 |
| Double Espresso | Cup $4.50 |
| Flat White | Cup $3.50 |
| Short / Long Macchiato | Cup $3.50 |
| Fruit Salad | $6.50 |
| Napoletana - Tomato based sauce | $19.50 |
| Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
| Scrambled eggs | $9.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
wunan spare rib
With szechuan pepper, garlic and chilli |
$19.80 |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
| Dim sum basket(3pcs) | $6.00 |
|
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
| Sung's kitchen fried rice | $18.80 |
|
Braised beef brisket
With steamed rice |
$12.80 |
|
Peking pork knuckle slices
With "lo shui" sauce |
$9.50 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
| Including rice | |
|
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
| ●Step 2 | |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
| Pork bibimbam | $12.00 |
| Seafood sausage stew | |
|
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Add poached egg | $2.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| Available from 12pm | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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