| Mezes burger - prime beef, bacon, cheese, fried onion, tomato, lettuce & bbq sauce | $19.50 |
| Fillet steak sandwich - steak, lettuce, tomato, fried onion & bbq sauce | $19.50 |
| Chicken schnitzel wrap - crumbed chicken breast fillet, lettuce, tomato, mayo & cheese | $16.50 |
| Haloumi & chargrilled vegetable wrap - haloumi, roast capsicum, eggplant, zucchini & relish | $16.50 |
| Smoked salmon wrap - red onion, cream cheese, capers & rocket | $17.50 |
| Moroccan chicken wrap - marinated chicken tenderloin in chermoula, tomato, lettuce & cheese | $18.50 |
| Chicken burger - portuguese style, with mayonnaise, lettuce, cheese & tomato. Served with peri peri sauce on the side | $19.50 |
| Melitzanosalata - eggplant & garlic | $9.90 |
| Hommus - chickpea, garlic & lemon | $9.90 |
| Dip combo platter - all four | $17.90 |
| Tzatziki - yoghurt, cucumber & garlic | $9.90 |
| Taramosolata - fish roe caviar | $9.90 |
| Moussaka - traditional home-made greek dish, with napolitana sauce & side salad | $22.00 |
| Lamb cutlets - ratatouille, red wine, rosemary & mashed potatoes | $31.00 |
| Chicken & prawns mediterranean - chargrilled chicken & prawns with tomato, capsicum, fetta & olives | $29.00 |
| Chicken neptune - with prawns, gravy, hollandaise sauce, potato & vegetables | $29.00 |
| Chicken souvlakia - tzatziki dip, chips & pita bread | $27.00 |
| Lamb souvlakia - tzatziki dip, chips & pita bread | $29.00 |
| Salt and pepper calamari - pan-fried in garlic and lemon with salt and pepper, served on lettuce | $14.00 |
| Garlic prawns - sizzling prawns in olive oil, garlic and a touch of chilli and tomato, served with vienna toast | $19.00 |
| Sizzling seafood - combination of sizzling prawns, scallops and calamari in olive oil, garlic, cherry tomato and a touch of chilli, served with vienna toast | $27.00 |
| Char grilled vegetables and haloumi stack - with balsamic glaze | $14.90 |
| Macadamia chicken schnitzel - served with mashed potato, sauerkraut, mushroom sauce and fried onion | $25.00 |
| Mykonos platter - haloumi cheese, tiropites, dolmades, octopus, calamari, taramosalata dip & pita bread | $55.00 |
| Mezes meat platter - greek salad as starter lamb & chicken souvlaki with tzaziki sauce, spicy sausage, caramalised pork, grilled haloumi, tiropita, dolmades & chips | $65.00 |
| Santorini seafood platter - dips & pita bread served as starter sizzling garlic prawns, mussles in oyster sauce, BBQ king prawns & octopus, grilled calamari, whole baby snapper & chips | $75.00 |
| Dolmades - traditional filling of rice and herbs wrapped in a vine leaf | $9.90 |
| Fried calamari rings - with tartare sauce | $17.00 |
| Grilled fresh baby octopus - marinated in herbs | $18.00 |
| Haloumi - grilled cypriot cheese with olive oil & lemon juice | $9.90 |
| Seafood linguini - prawns, octopus, fish, calamari, mussels, basil & fresh tomato sauce | $30.00 |
| Chicken pesto penne - chicken with penne pasta in a garlic & pesto cream sauce | $24.00 |
| Napolitana penne - penne pasta with garlic, basil & fresh tomato sauce | $19.00 |
| Boscaiola fettuccini - fettuccini pasta with bacon, garlic, mushroom & cream sauce | $23.00 |
| Tiesta fettuccini - sauté prawns in olive oil, sundried tomato, cherry tomato, spinach & white wine | $28.00 |
| Chicken & prawn risotto - capsicum, cajun & cream | $29.00 |
| Mediterranean risotto - chargrilled vegetables, olives & tomato sauce | $21.00 |
| Octopus salad - rocket, lettuce, fetta, tomato & cucumber with a balsamic vinaigrette | $24.00 |
| Smoked salmon salad - mixed lettuce, shaved parmesan, tomato & avocado with lemon dressing, fennel & topped with a poached egg | $22.00 |
| Caesar salad - char-grilled chicken tenderloin, crisp cos lettuce, bacon, garlic croutons & shaved parmesan with an anchovy dressing | $20.00 |
| Greek salad - mixed greens, fetta, kalamata olives, cucumber, tomato, onion & capsicum with an oregano vinaigrette | $16.00 |
| Haloumi salad - grilled haloumi cheese, tomato, olives & onion with lemon oil | $16.00 |
| Octopus & calamari plate - chargrilled octopus and fried calamari served with hot chips & salad | $29.00 |
| Barramundi macadamia - grilled barramundi fillet with roasted macadamia & sherry cream sauce, potatoes & vegetables | $28.00 |
| Grilled atlantic salmon - grilled salmon fillet served with mashed potato, baby spinach, tomato salsa & balsamic dressing | $30.00 |
| Garlic / herb / cheese bread | $4.00 |
| Potato wedges - sour cream & sweet chilli sauce | $9.00 |
| Potato chips - with tomato sauce | $8.00 |
| Pita bread - lightly chargrilled | $4.00 |
| Bruschetta - tomato, basil & spanish onion | $9.00 |
| Sirloin steak 400g | $31.00 |
| Eye fillet steak 350g | $32.00 |
| Rump steak 400g | $29.00 |
| T-bone steak 450g | $31.00 |
| Rib eye steak 400g | $32.00 |
| Neptune style - gravy and hollandaise sauce with two king prawns | $7.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mezes Espresso-Bar Restaurant | Cafes, Greek |
| Bay Vista Gateau | American, Cafes |
| Cafe Neptune | Italian, Cafes |
| One Bay Restaurant & Cafe Lounge | Cafes |
| Ahhh! Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Beetroot, rocket, fetta cheese and walnut salad | n/a |
| HERBERT - Marinated breast fillet + rocket + fresh tomato + lashings own lemon & herb sauce + fresh onion and pickles | $11.50 |
| Chicken Wrap, rocket, mayo, tomato, swiss cheese (choice of having any chicken burger filling as a wrap) | $10.50 |
| HARVIE - Classic burger with tomato + lettuce + beetroot + bbq/tomato sauce | $8.40 |
| Whole chicken | $15.70 |
| SUNSHINE - tomato + lettuce + beetroot with turkey bacon + tasty cheese + pineapple | $10.00 |
| BLAT, bacon + lettuce + avocado + tomato | $7.80 |
| Wedges (R/M/L) | $5.00/$8.20/$9.80 |
| Clean Here for the full menu for Lashings Cafe |
| Spicy Karaage Box - Tempura, salad, karaage, rice | $14.00 |
| Teriyaki Chicken Don - grilled teriyaki chicken on rice | $12.00 |
| Vegetable Fishcake - Deep fried vege fishcake | $8.00 |
| Prawn Mayo | $4.00 |
| Teriyaki Salmon Don - grilled teriyaki salmon on rice | $16.00 |
| Seaweed salad | $12.00 |
| - entree 5pcs | $16.00 |
| Flathead tempura | $16.00 |
| Clean Here for the full menu for Luck Japanese Restaurant |
| KID’S PANCAKE OR WAFFLE Maple or fountain chocolate with strawberries or banana | n/a |
| ICE ‘CRÈME’ CARAMEL Ice cream crème caramel with self-saucing caramel syrup | n/a |
| 5TH AVENUE, NEW YORK Peanut butter, chocolate & boysenberry ice cream, new york cheesecake pieces, chocolate brownie, real ice cream ‘soft serve’, whipped cream, fountain chocolate fudge and waffle bi | n/a |
| CHOCOLATE CASHEW - With fountain chocolate | n/a |
| CHOCOLATE COATED ‘SOUVLAKI’ SKEWERS | n/a |
| N.Y.S.B CHEESECAKE - New York cheesecake pieces, fresh strawberries & strawberry puree | n/a |
| BLUEBERRY CREAM CHEESE Blueberries, sweetened cream cheese & maple syrup | n/a |
| TOASTED PANINIS | n/a |
| Clean Here for the full menu for Bay Vista Gateau |
| Labneh - Middle Eastern yoghurt cheese with freshmint and olive oil. | $9.90 |
| Seafood Platter (per person) - Char grilled king prawns, baby octopus, lobster mornay, fish fillets, calamari, fresh prawns and oysters, grilled haloumi, served with fries, chef’s salad and special sa | $120.00 |
| Argeeleh - Choice of strawberry, double apple, grape, rockmelon, rose, mint or cocktail. | $35.00 |
| Warak Aresh - Stuffed vine leaves with rice, minced lamb and tomato concasse. | $11.90 |
| Garlic pita bread | $4.90 |
| Knefeh - Layers of baked semolina filled with ashtar and coated with a special rose water syrup. | $9.90 |
| Clean Here for the full menu for Sahra Restaurant |
| Crème caramel with seasonal berries | $12.5 |
| Pancakes - With berry compote and maple syrup. Low fat | $14.5 |
| The big breakfast - 2 poached eggs on sour dough toast with grilled bacon, cheese kransky, grilled tomatoes, hash brown potatoes and baked beans | $26.5 |
| Baygarden Burger - 180 gm of seasoned pure beef, with bacon, onion, egg, lettuce, tomato, beetroot and cheese | $19.5 |
| Cumin scented vegetable pikelets, mango chutney and mint yoghurt | $21 |
| Free range eggs (x2) - Scrambled eggs on sour dough toast with grilled tomato and hash brown potatoes | $15 |
| Flat head fillets in beer batter - with chips, dressed mesclun leaves and house tartare | $18.5 |
| Crudites - crunchy carrots, celery, baby corn, red radish, cucumber With hommus | $12.5 |
| Clean Here for the full menu for Baygarden Restaurant |
| Name | Cuisines |
|---|---|
| Botany Bay Seafood Restaurant | Fish & Chips, Seafood |
| Chocola-Ti-Da | Italian, European |
| Abode | |
| The Lazy Lobster Seafood Restaurant | Fish & Chips, Seafood |
| Lam's Chinese & Asian Food | Asian, Chinese |
| Lashings Cafe | Charcoal Chicken, Hamburgers |
| Luck Japanese Restaurant | Sushi, Asian |
| Souvlaki Bar | Greek |
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