Currently there is no menu available for Minestra in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
Below you'll find samples from menus of places nearby.
| GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce | $25.90 |
| PUTTANESCA - Olives, anchovies, fresh tomato, chilli & garlic tossed in an olive oil & Napoli sauce | $19.90 |
| CRUMBED FISH & CHIPS | $8.90 |
| POLLO - gf Tender chicken pieces, sundried tomato, broccoli, baby spinach, shaved parmesan in a light cream chicken stock sauce | $21.90 |
| SAUTEED GREEN BEANS - Served with asparagus, garlic & butter | $5.90 |
| MEAT LOVERS - Cheese, ham, salami, bacon & pepperoni | $16.90 / $20.90 / $24.90 |
| GOURMET POLLO - Cheese, tender chicken pieces, potato, rosemary & grated parmesan | $18.90 / $22.90 / $26.90 |
| POLLO - Cheese, tender chicken pieces, bacon, mushroom, onion & barbecue sauce | $18.90 / $22.90 / $26.90 |
| Clean Here for the full menu for Caffe Cena |
| - Authentic chicken salad sizzling steak in peppercorns salt & pepper calamari steamed jasmine rice | |
| - Dessert of the day | |
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Exotic Chilli Basil
Enriched in chilli herbs & spices cooked with mixed vegetables and aromatic basil leaves |
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Sizzling sirloin in soy
Tender slices of sirloin marinated in garlic, soya & lemongrass, wok tossed with lettuce & smoked onions, served on a sizzling platter |
$20.00 |
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Sizzling Chilli & Garlic :(GF)
Cooked in a balance of garlic & sweet chilli glaze, finished with a dash of sherry, served on sizzling platter with smoked onion |
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| - Seafood steam boat | |
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Satay Chicken (GF option available)
Tender roast duck tossed with a mountain of crisp & colourful salad of siliced celery, shredded carrots, cabbage, crisp bean sprouts in a tangy lime vinaigrette, topped with crushed nuts & golden shallots |
$17.00 |
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Viet L'Amour Tasting Platter
Can't decide ? Enjoy a colourful tasting platter of chef selections: 2 Spicy Chicken on Skewers, 2 Sesame Prawn Toasts, wicked winglets, 4 Spring Rolls |
$25.00 |
| Clean Here for the full menu for Viet L'Amour |
| Salt & pepper pork spare ribs | $14.50 |
| Fried fish fillet combination | $13.90 |
| Deep fried duck with sweet & sour sauce | $16.50 |
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Combination fried mee hoon
Rice vermicelli,shrimp,shredded BBQ pork,chicken,shredded cabbage,carrot,bean shoot,shallot,egg |
L $13 / S $11.5 |
| Prawn toast | $7.50 |
| Braised scallops with ginger & shallot | $18.90 |
| Curried combination | $12.90 |
| Combination omelette | $12.90 |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| Reepham Fried Chicken Spicy coated chicken tenderloins served with steak fries & garlic aioli | $17.90 |
| 500gm Angus Beef Schnitzel | $19.90 |
| SCHNITZELS | - |
| Lemon Pepper Calamari served with chips fresh lemon & basil aioli | $18.90 |
| Beef Schnitzel with chips & sauce | $16.90 |
| Chicken Nuggets & Chips | $7.90 |
| Beef Burger House made beef burger with pickled shallots, bacon, fried egg, tomato, lettuce, cheese & a tangy tomato relish | $15.90 |
| Chicken Burger Lemon & thyme marinated chicken breast on a scotch bap with rocket, bacon, grilled pineapple & basil aioli | $15.90 |
| Clean Here for the full menu for Reepham Hotel |
| Avo - Sliced avocado, mushrooms, spring onions & seeded mustard sauce. | $3 |
| Beef Rissoles - Served on creamy mash with gravy | $9.90 |
| The Buddha Burger - Prime house made 180gm Wagu beef pattie w/ char-grilled speck, sautéed swiss brown mushrooms, Tasmanian brie, runny egg, roasted garlic in a brioche bun. Served w/ seasoned chips. | $19 |
| Salt and Pepper Squid - Crispy sea salt & cracked pepper crusted with seasoned chips, house salad & lemon aioli. | $18 |
| Buffalo Wings - 12 wings, tossed in our house made smokey BBQ sauce with carrot and cucumber sticks & a ranch dressing. | $10 |
| Wok Tossed Veggies - with rice noddles & honey soy sauce. | $10 |
| Chicken Salad - grilled chicken tenderloins with semi sundried tomatoes, marinated fetta, red onion, juliennes of carrot, salad greens and crispy croutons with a honey mustard dressing. | $18 |
| Traditional Nut Sundae - Vanilla ice cream, crushed peanuts, chocolate wafer, maraschino cherry, whipped cream and your choice of topping. (chocolate, caramel, strawberry) | $9 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Asian, Thai |
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