Beef tenderloin with potato, baby tomatoes, salsa verde and red wine jus | $39.5 |
Cheese platter for two or four A selection of 3 cheeses with a selection of fresh and dried fruits and nuts | two $26.5 / four $38.5 |
Chicken tenderloin wrapped in pancetta, fondant potato, capsicum and almond romesco | $34.5 |
Penfolds Grandfather Port | $18 |
Roasted potatoes with roasted tomato salt | $9.5 |