Sticky Rice (please allow 25 minutes to cook | $4.00 per person |
Vegetarian Curry Puff (4 pieces) Served with sweet chilli plum sauce. | $8.50 |
Mixed Vegetables (Pud Puk) Stir-fried mixed vegetables. mild | $16.50 |
Kao Mun and Ice Cream (Sticky Rice & Ice Cream) ................................................................ Steamed Sticky rice in coconut cream. | $12.50 |
Mixed Entree Portions of spring roll, golden bag, fish cake, curry puff served with chili plum sauce. | $9.50 |
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Chicken Fritters in Sweet n Sour Sauce | $10.00 |
- King Prawn | $15.90 |
Mushroom Chicken Soup | $4.00 |
Fish Cake (5) - Ground Fish mixed with Chilli Paste and deep fried | $5.00 |
Chicken Nuggets - Chicken Nuggets served with chips or a choice of salad or vegetables | $8.00 |
Oysters Killpatrick - Dozen | $26.00 |
Soft Drinks | N/A |
Garlic Bread | $6.00 |
Oysters Killpatrick - 1/2 Dozen | $15.00 |
- Add Chips | $3.0 |
Steamed Prawns tossed in a walnut, parmesan and rainbow coleslaw | $21.50 |
Warm Pumpkin, Baby Spinach and Parmesan Frittata | $17.50 |
Breads - Toasted Ciabattas | $7.00 |
Bowl of Potato Wedges | $9.50 |
Lemon Lime, Salt & Pepper Spiced Calamari Salad - Tender Sauteed Calamari tossed in a Spiced Salt and Pepper, mixed in a Seasonal Salad with Avocado Chunks and finished with Sesame Seeds and Lemo | $20.90 |
Traditional Beef Lasagne - Our house made option of Rich Beef, Tomato Sauce & layers of Pasta. Oven baked to perfection and served with Chips and Salad or Vegetables. | $20.90 |
Soup of the Day - Made fresh & served with oven baked Garlic Bread - See our menu board for today’s special. | $9.90 |
Mediterranean Vegetable Pizza - Oven baked to perfection and topped with Roasted Pumpkin, Vegetables, Fresh Herbs and Feta Cheese. | $16.90 |
Creamy Garlic Prawns - 10 Plump King Garlic Prawns laid on a seasoned bed of Rice. | $21.90 |
Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant | $37.0 |
Lamb & smoked aubergine pie: with piperade, zataar & ewes's milk cheese | $34.0 |
Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta | $15.0 |
Fish of the day your waiter will advise | $34.0 |
Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio | $12.0 |