Betel leaf topped with smoked trout, trout roe, sweet coconut, lime, ginger and tamarind | $4/ea |
Fried prawn and pork cakes in coconut with house vinegar and plum sauce (3 pcs) | $12 |
Rice paper rolls with roast duck, cucumber, mint, sweet soy and black vinegar (3 pcs) | $12 |
Grilled chicken skewers with peanut sauce | $12 |
Northern style crispy egg noodles and slow cooked beef curry with pickled cabbage | $20 |
Shredded banana blossom salad with prawns, cashews, coriander and sweet chilli | $24 |
Massaman coconut curry of veal ossobucco and potato with traditional condiments | $24 |
Salt and pepper cuttlefish with sweet chilli sauce | $17 |
‘Crying tiger’ wagyu beef with chilli, ground roasted rice and tamarind dipping sauce | $24 |
Crispy pork belly and snake beans stir -fried with Phrik Khing chilli paste | $20 |
Fried rice with prawns, chicken and toasted coconut | $19 |
Turmeric grilled spatchcock with green papaya salad | $22 |
Crispy pork belly wok fried with chinese broccoli in oyster sauce | $20 |
Whole fried barramundi, crisp lime leaves, chilli, tamarind and cashews | $32 |
Pineapple fried rice with prawns, raisins and pork floss | $25 |
Stir-fried Sen Jan Pad Thai noodles with prawns, radish, chilli, peanuts, bean sprouts and hens egg | $19 |
Salt and pepper tofu and eggplant | $12 |
Green papaya, tomato, lime, green bean and roasted peanut salad | $16 |
Green curry of tofu, snake beans, Thai eggplant, baby corn & sweet basil | $18 |
Stir fried asian greens, shitake mushrooms, oyster and soy sauce | $16 |
Stir fried morning glory, soybean paste, chilli and garlic | $15 |
Steamed jasmine rice per person | $3 |
The Sticky Stack - Black sticky rice, coconut jam & peanut gelato topped with toasted coconut and coconut milk | $10 |
Monkey Balls - Caramelised cashew nuts surrounded by pandan & coconut gelato then coated in toasted coconut and white sesame | $10 |
Banana Fritters - Banana deep fried in coconut and white sesame batter served with salty palm sugar caramel gelato | $12 |
Pandan & coconut sorbet / Salty palm sugar and caramel / Mango / Peanut butter / Vanilla | - |
1 scoop | $3.9 |
2 scoop | $7 |
3 scoop | $10 |
Salt and pepper tofu and eggplant | $39 |
Crispy crab and prawn rice net spring rolls with house plum sauce | - |
Grilled chicken skewers with peanut sauce | - |
Soft shell crab salad, onion, chilli, lime, mint and coriander | - |
Northern style crispy egg noodles and slow cooked beef curry with pickled cabbage | - |
Stir fried asian greens, tofu, shitake mushroom, oyster and soy sauce | - |
Steamed jasmine rice | - |
Dessert | - |
Gelato and sorbet plate | - |
Thai- style punch cocktail | $59 |
Fried prawn cakes with house vinegar and plum sauce | - |
Betel leaf topped with smoked trout, roe, sweet coconut, lime, ginger and tamarind | - |
Rice paper rolls with roast duck, cucumber, mint, sweet soy and black vinegar | - |
Grilled wagyu beef salad, spring onion, chilli, lime, mint and coriander | - |
Crispy pork belly and snake beans stir -fried with Phrik Khing chilli paste | - |
Green curry of prawns, thai eggplant, snake bean and sweet basil | - |
Whole fried barramundi, crisp lime leaves, chilli, tamarind and cashews | - |
Stir fried morning glory, soybean paste, chilli and garlic | - |
Steamed jasmine rice | - |
Dessert | - |
Gelato and sorbet plate | - |
Sweetened white sticky rice with mango and Thai egg custard gelato | - |
Please note -You will receive 1 starter and 1 dessert per person. Other dishes will be plated in a shared format. | - |
Jasmine | $4 |
Green | $4 |
Lemongrass & Ginger | $4 |
Peppermint | $4 |
Menu Disclaimer
Name | Cuisines |
---|---|
Nua Thai | Asian, Thai |
Thai Tha Poh Takeout Restaurant | Asian, Thai |
Somjit Thai | Asian, Thai |
Prasits Thai Northside Takeaway | Asian, Thai |
Spice I Am | Thai |
Below you'll find samples from menus of places nearby.
Prawn Cake - a popular thai appetizers, patties of prawns minced and bread crumbs | $8.90 |
Spring Roll - lightly fried vegetarian roll | $7.90 |
Peek Kai Tod - deep fried marinated chicken wings | $9.90 |
Crying Tiger - north eastern thai grilled marinated tender beef with chilli dipping sauce | $15.90 |
Hot Pot Seafood - mixed seafood in spicy sour soup with roast chilli, chilli paste and thai herbs | $16.90 |
Somtum Nua with Soft Shell Crab - north eastern style papaya salad mix with chilli, tomato, dried shrimp, peanut and lemon juice dressing | $17.90 |
Money Bag - well-known from the royal kitchen of thailand, money bags are perfectly contrast of crispy pastry and soft filling of chicken, crab meat, green peas and corns | $7.90 |
Clean Here for the full menu for Nua Thai |
Reuben - corned beef, swiss cheese and sauerkraut | $12.50 |
Asparagus, Smoked Salmon & Poached Egg | $14.90 |
Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
Roasted pumpkin, sun dried tomatoes, feta and spinach leave salad | $14.50 |
Poached chicken, avocado & swiss cheese | $10.50 |
Haloumi, rocket & tomato sourdough toasted | $11.90 |
- add ham or smoked salmon | $15.00 |
Traditional savoury mince & poached egg on sourdough toast | $13.50 |
Clean Here for the full menu for Mr Mo |
Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. | N/A |
Hanoi pho ga chicken noodle soup | $11 |
House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt | $12 |
Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. | N/A |
Free range chicken pho ga noodle soup | $13 |
Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast | $12 |
Fresh baked croissant from the Taste bakery with butter and jam | $5.5 |
Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. | N/A |
Clean Here for the full menu for Taste Baguette |
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli | $6.00 |
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole | $14.50 |
Bowl of Fries | $4.50 |
Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes | $15.50 |
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze | $12.50 |
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea | $15.00 |
New Yorker - Italian pepperoni & mozzarella cheese | $15.00 |
Spanish O’la - Chorizo, prawns, onion & a hint of spice | $15.00 |
Clean Here for the full menu for Strawberry Hills Hotel |
Our pasta are made to order. just follow 2 simple step | - |
1. choose your pasta shape - spaghetti, fettucini, gnochi, torteliini (beef), penne | - |
Man-a-go mango nectar, mango, banana, frozen yoghurt with ice | N/A |
Roast Turkey mix leaves, tomato, roast turkey with cranberry sauce | N/A |
Tuna pasta | N/A |
Quinoa tabouleh | N/A |
Miso quinoa | N/A |
Falafel mix leaves, lentil, chickpeas, falafel with hommus | N/A |
Clean Here for the full menu for Salad Bar |
Name | Cuisines |
---|---|
City Edge Cafe | Cafes |
Nua Thai | Asian, Thai |
Crumbs Cake Shop | Patisserie, Cafes |
Kaffe Fabrika | Cafes |
Prophet Restaurant The | Lebanese, Middle Eastern |
Kawa | Modern Australian, Cafes |
Foundry Cafe The | Cafes |
Crown St Grocer | Italian, Delicatessens |
Notice wrong information? Help us keep everything about Muum Maam up to date.
Click here to send us an updateHolt Street�s growing food scene has a new member in the family, and this one has a double identity. By day; Muum Maam�s street style Tuk Shop, a casual traiteur/eatery and by night, Muum Maam; classic Thai cuisine in a relaxed, chic environment. Named after the Thai slang for �little glutton�, the space features sleek wooden tables, Thai street art and an open kitchen for a little culinary theatre. Muum Maam�s cuisine focuses on authentic Thai flavours, fresh, seasonal ingredients and our coconut milk is extracted fresh on the premises.
The opening hours for Muum Maam are coming soon