'Nem Ran' Hanoi Springroll | $8.8 |
'Cha Gio' Saigon Springrolls (6) - Regular or Vegetarian | $7 |
'Cha Gio Tom' Prawn Springrolls (6) | $8 |
'Goi Cuon' Rice Paper Rolls (2) | $5 |
'Ga Nuong' 2 Grilled Lemongrass Chicken Skewers | $6 |
Hanoi Style Lamb Cutlets (2) | $10 |
Five-Spice Quail (2) | $8 |
'Hoanh Thanh Chien' - Homemade wonton deep fried until golden brown | $6 |
'Curry Puff' Homemade (2) | $5 |
'Dim Sim' Homemade (2) | $5 |
'Bo La Lot' - Grilled marinated minced beef | $11 |
'Banh Xeo' - Vietnamese style crepe | $11 |
Hot & Sour Tom Yum Soup - Pineapple, mushroom, cherry tomato, broccoli | $5.5 |
Chicken | $6 |
Prawn | $5.5 |
Soup 'Bap Ga' - Creamy chicken corn soup | $5.5 |
'Canh Chua' - Vietnamese Hot & Sour Style Soup - Prawn, pineapple, cherry tomato, bean shoots, celery & Vict mint | $6 |
'Hoanh Thanh' Soup - Wonton soup w bok choy | $6 |
Wok tossed seasonal vegetables with tofu, shitake mushroom (garlic oyster sauce or house made satay sauce) | $12 |
'Rau Muong Xao Toi' - Wok tossed Vietnamese water spinach with garlic and touch of chilli (seasonal) | $13 |
'Dau Hu Rang Muoi' - Salt & pepper bean curd with garden salad & nuoc clam dipping sauce | $13 |
Peiking Styled Beancurd | $14 |
Mapo Tofu - Minced pork, diced tofu, mushroom and diced vegetable in chilli sauce | $13 |
'Pho Xao' Hanoi Style Noodle - Wok tossed rice noodle with seasonal vegetables
Beef/chicken: $12, Combination: $14, Seafood: $16 |
- |
'Mi Xao' - Wok tossed egg noodle with seasonal vegetables
Beef/chicken: $12, Combination: $14, Seafood: $16 |
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Singapore Noodle - Prawns, BBQ Pork, egg and vegetables & curry | $12 |
MeeGoreng Noodle - Prawns, chicken and vegetables | $12 |
'Goi Bo Tai Chanh' Medium Rare Sliced Beef - Cooked in lemon juice - Sliced cucumber, pickled carrot, white radish, mints & coriander w lemon tangy dressing | $13 |
'Goi Ga' Slow Poached Chicken Salad - With 'nuoc cham' dressing, finely shredded cabbage, cucumber, pickle carrot, Spanish onion & viet mints | $13 |
'Goi Tom Thit Ngo Sen' Pork & Prawn Salad - With traditional lotus Rootlets, pickle carrot, cucumber, Spanish onion, 'nuoc cham' dressing, mint & coriander | $13 |
'Bun Bo Nuong Cha Gio' - Vermicelli noodle salad with grilled lemongrass beef & Saigon spring rolls | $10 |
'Bun Ga Nuong Cha Gio' - Vermicelli noodle salad w BBQ lemongrass chicken & Saigon spring rolls | $10 |
'Pho' Traditional Beef noodle soup | $11 |
Special fried rice | $8 |
Vegetarian fried rice | $8 |
Chicken fried rice (with or without curry) | $8 |
Steam Rice - Small | $4.5 |
Steam Rice - Large | $5.5 |
'Muc Rang Muoi' - Salt & Pepper calamari with garden salad & nuoc charm' dipping sauce | $16 |
'Tom Xao Ot & Me' - Sizzling Prawn with sweet chilli tamarind sauce | $17 |
'Heo Xao Ot' - Sweet chilli pork with capsicum, onion & coriander salad | $15 |
'Ga Rang Muoi' - Salt & Pepper Chicken with garden salad & lemon pepper dipping sauce | $15 |
'Bo Xao Khoai Tay' Beef Potato - Crispy potatoes, onion, carrots & spring onion | $15 |
'Diep Xao Xo' - Sizzling Scallop with homemade sweet spiced & flavoursome XO sauce | $18 |
Sizzling Steak - Bok choy, carrot, onion and Mylyn special sauce | $15 |
'Bo Luc Lac' Beef Fillet Mignon - Capsicum, mushroom, snowpea and honey pepper cron sauce | $16 |
Walnut Crunchy Chicken - With honey chilli plum sauce | $16 |
Rocking Fish - with tomato chilli jam & dill sauce | $17 |
'Ca Kho To' - cooked in claypot - Pepper, caramel coconut rockling fish pieces | $16 |
'Heo Kho To' - cooked in claypot - Peppery caramel coconut pork pieces | $15 |
With your choice of sauce - Lemongrass & chilli, Sate, Garlic & Ginger, Mild curry, lemongrass & coconut cream, Mylyn special sauce, Hot or sweet chilli w fresh holly basil, Black Bean or Mongolian | N/A |
Sizzling Chicken / Chicken | $15 |
Sizzling Prawn | $17 |
Sizzling Scallops | $18 |
Sizzling Squids | $16 |
Sizzling Rockling Fish Pieces (lightly batter) - lemongrass & chilli, hot or sweet chilli and basil | $16 |
'Ga Xao Gung' - wok tossed chicken w ginger, vegetables & caramel sauce coconut & honey | N/A |
'Bo Xao Hat Dieu' - Wok tossed beef vegetables and cashew nut | N/A |
'Go Xao Hat Dieu' - Wok tossed chicken vegetables and cashew nut | N/A |
'Muc Xao Dua Ca Chua' - wok tossed calamari with cherry tomato, celery, pineapple & spring onion | N/A |
'Diep Xao Dau Que' - Wok tossed scallop with snow pea, green bean and carrot | N/A |
'Ga Xao Nam' - Wok tossed chicken with broccoli, carrot and mushroom | N/A |
'Heo Xao Rau Cai' - Wok tossed BBQ pork with vegetables in oyster garlic sauce | N/A |
'Ca Ri Ga Xanh' Green Curry Chicken - Eggplant, green beans, red & green capsicum, holy basil | N/A |
'Ca Ri Tom Do' Red Curry Prawn - Capsicum, eggplant, bamboo shoots, green bean, holy basil | N/A |
'Ca Ro Bi Do' Red Curry Beef - Capsicum, eggplant, bamboo shoots, green bean & holy basil | N/A |
'Ca Ri Chay' Red Vegetarian Curry - Seasonal vegetables & tofu and holy basil | N/A |
Mylyn Chicken Curry Special - Sweet potato, capsicum, eggplant, beans & curry leaves | N/A |
Sweet and sour Pork | N/A |
Sweet and sour Chicken | N/A |
Lemon Chicken | N/A |
Honey Chicken with or without chilli | N/A |
Honey Prawn | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Mylyn Restaurant | Vietnamese, Chinese |
Erawan Thai Restaurant | Asian, Chinese |
Jade Kew Chinese Restaurant | Asian, Chinese |
Malaysia Village Chinese Restaurant | Indonesian, Chinese |
San Choi On Kew (Chinese Seafood Restaurant) | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Crunchy Bag - Filled with pork served with sweet chilli sauce (4 pieces) | $ 6.50 |
Thai Tempura Pak - Crispy fried vegetables | $ 7.50 |
Special Party Pack - 10 pieces of Spring Rolls, 10 Curry Puffs and 10 Crunchy Bags | $ 45.00 |
Goong Tod - Deep fried battered prawns with sweet chilli sauce (4 pieces) | $ 8.50 |
Tom Churd - Clear soup with minced chicken, tofu & vegetables | $ 7.00 |
Pad Priew Wan - Sweet and sour vegetables and pineapple, with your choice of - Chicken, beef or pork / Prawn | $11.50 / $14.50 |
Pineapple Fritter | $ 4.50 |
Clean Here for the full menu for Thai Terrace |
Tavola di Focaccia: Board of beautiful homemade focaccia with extra virgin olive oil, aged balsamic and olives V | $9.90 |
Baby broccolini: E.V.O.O, garlic, lemon juice | $6.50 |
Casarecci: With rustic lamb ragout, dehydrated olives, Pangrattato, red Napoli tomatoes | $22.90 |
Panfritto: Golden fried pizza dough bites, your choice of: | - |
Tutto carne: San Marzano tomato, fior di latte, soppressa, pancetta, San Daniele prosciutto, hot N’duja salami | R $22.90 / ½m $52.90 |
Gnocchi: Baked with fresh tomatoes, basil and buffalo mozzarella V | $24.90 |
Pesce Del Giorno: fresh fish of the day straight from Melbourne’s market, priced daily * | N/A |
Mari e Monti: San Marzano tomato, fior di latte, king prawns, mushrooms, olives, fresh chilli and parsley | R $21.90 / ½m $51.90 |
Clean Here for the full menu for Geppetto's Kew |
Bolognese Minced Beef, Tomato & Herbs | $11.00 |
Home Made Lasagne Traditional Meat Sauce, Layered Pasta | $14.00 |
Home Made Gnocchi | + $2.00 |
Carbonara Spring Onion, Bacon, Egg, Cream & Garlic | $11.00 |
Clean Here for the full menu for Bivio Pizza Bistro |
PUD THAI Stir fried stick rice noodles with chives and lemon juice with (Vegetables) | $12.50 |
PUD TOFU MAKHUR A spicy stir fried beancurd with egg plant and chili & sweet basil | $14.50 |
GAI BAI THOEY (5 per serve) Chicken marinated, wrapped pandan leaves | $8.50 |
- Chicken or Vegetables | $7.50 |
TOD MUN PLA (5 per serve) Deep fried fish cake & sweet cucumber sauce | $8.50 |
YUM PLA MURG Spicy Calamari mint salad dressed with Thai herbs | $10.50 / $16.50 |
KAO GUM Homemade sweet purple sticky rice with ice-cream | $5.00 |
- Prawns | $17.50 |
Clean Here for the full menu for Royal Siam Thai Restaurant |
Black Pepper Beef Noodles - Thick egg noodles stir fried with beef & mixed vegetables in a black pepper sauce | $11.80 |
Chicken Teriyaki Udon - Udon noodles wok tossed with chicken & mixed vegetables in a teriyaki sauce | $11.80 |
Vegetarian Rice Meal | $11.80 |
Fish fillet with sweet bean sauce | main course $15.80 |
Fried or Steamed Won Tons (6) | $6.50 |
Vegetables Noodles - can be made to your own liking or it can be made from one of the dishes from the menu | $11.80 |
Clean Here for the full menu for Noodles By Noodles Kew |
Name | Cuisines |
---|---|
Thai Terrace | Asian, Thai |
Penny Henny Bbq Chicken | Barbeque, Takeaway Food |
Burke Road Fish & Chips | Fish & Chips, Seafood |
Geppetto's Kew | |
Cotham Road Fish & Chips | Takeaway Food |
Vao Doi | |
Beejans Bakery Cafe | Bakery, Cafes |
Bivio Pizza Bistro | Pizza & Pasta, Takeaway Food |
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