ORA KING SALMON FILLET (gf without empanada) grilled, served with potato & bacon empanada, crushed peas, carrot mousse & crushed macadamia nuts | $34 |
BAKLAVA (lf without yoghurt) with greek style yoghurt | $15 |
THREE DIPS taramasalata, tzaziki, extra virgin olive oil & balsamic with turkish bread | $12 |
TRADITIONAL GREEK LAMB braised lamb shoulder with tomato cinnamon sauce, greens & potato mash | $34 |
SEARED SCALLOPS gf served with cauliflower cream, crispy prosciutto & sauce vierge | $20 |