Sides: | - |
Bua Tender goat meat slow cooked in a delectable spinach sauce. (Ghana) | $24.00 |
Lamb Tangine | - |
Ladies Fingers Succulent okra in a rich vegetarian sauce. (Uganda) | $18.50 |
Shinkafabihi Shinkafabihi originated in North Africa and has since migrated southwards – you may know this dish as cous cous! Grainier and tastier than rice, even on its own. | $4.50 per head |