Currently there is no menu available for Nola's @ Northpark in Prospect. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prospect below.
| Name | Cuisines |
|---|---|
| Quik & Friendly Super Deli | Delicatessens |
| Theo's Deli | Delicatessens |
| Nola's @ Northpark | Delicatessens |
| New Deli Snack Bar | Delicatessens |
| Cernaz A & G | Delicatessens |
Below you'll find samples from menus of places nearby.
| CHEF’S CHICKEN SALAD - gf Chargrilled chicken tenderloins with mixed greens, roasted capsicum, cucumber, fresh tomato, olives & fetta cheese, drizzled with candied balsamic & served with a side o | $22.90 |
| CHIPS - Crispy chips served with tomato sauce | $8.20 |
| CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives | $16.90 / $20.90 / $24.90 |
| GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini | $17.90 / $21.90 / $25.90 |
| MEAT LOVERS - Cheese, ham, salami, bacon & pepperoni | $16.90 / $20.90 / $24.90 |
| LAMB - Chargrilled marinated lamb, crisp cos lettuce, fresh tomato, spanish onion, chopped parsley, olive oil, lemon juice & garlic sauce (white base) | $19.90 / $23.90 / $27.90 |
| 300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 | $20.90 |
| POLLO MACADAMIA - gf Chargrilled chicken breast topped with roasted macadamia nuts & wilted baby spinach in a brandy flamed cream sauce, served on a bed of creamy mash & green beans | $26.90 |
| Clean Here for the full menu for Caffe Cena |
|
Spicy Greens & Bok Choy
Cooked in pepper & sweet soy tossed with onion wedges & shallots, served on delicate steamed bok choy |
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Drunken Sizzling Steak
Juicy filletsteak served on a sizzling platter enriched in soy & cabernet glaze, tossed with sweet capsicum, baby corn & smoked onions |
$19.00 |
|
Lobster in White Wine (GF)
Lobster tails lightly dusted and flash fried, wok tossed with selected mixed vegetables, simmered in chardonnay, infused in flavours of ginger & shallots, generously topped with cracked pepper, chives & scallions |
POA |
| - Creamy corn soup | |
|
Hokkien Noodles
Hokkien noodles wok tossed with classic asian greens, combined with chicken and king prawns in a smoky BBQ sauce |
$18.00 |
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Chilli Chicken Lemongrass (GF)
Tender chicken fillet prepared in mild chilli, juicy capsicum, shallots & onion wedges folded in a tasty lemongrass paste, topped with crushed nuts & fresh chilli |
$17.00 |
| - Fresh seasonal garden herbs | |
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Traditional Rice in Hot Pot
Traditional pork belly embellished in garlic & soy marinate, slow roasted til skin is crisp & golden, chopped to bite size pieces,served with garden herbs and dressing |
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| Clean Here for the full menu for Viet L'Amour |
| Prawns chips | $3.00 |
| Honey BBQ roasted pork | $7.50 |
| Deep fried duck with lemon sauce | $16.50 |
| Braised chicken with bean sprouts | $11.90 |
| Steamed rice | $3.50 |
| Chicken fillet szechuan style (hot) | $14.90 |
| Scallop fritter with sweet & sour sauce | $7.50 |
| Chop suey or chow mein dishes (1.20 Extra for the chow mein dishes) | |
| Clean Here for the full menu for Shanghai Palace Restaurant |
| 500gm Angus Beef Schnitzel | $19.90 |
| Ice Cream Sundae with your choice of topping served with crushed nuts & whipped cream | $6.50 |
| Pan Fried Mussels with basil, chilli, garlic, lemon zest & a white wine & tomato sauce. | $10.00 |
| Beer Battered Hake Fillets Served with chips, house made tartar sauce & fresh lemon wedges. | $15.90 |
| Chicken Nuggets & Chips | $7.90 |
| Beef Burger House made beef burger with pickled shallots, bacon, fried egg, tomato, lettuce, cheese & a tangy tomato relish | $15.90 |
| Spicy Fried Chicken Wings with garlic & lemon aioli | $7.50 |
| Sauces Gravy, Mushroom, Pepper, Garlic & Thyme | All $3.00 |
| Clean Here for the full menu for Reepham Hotel |
| Salt and Pepper Squid - Crispy sea salt & cracked pepper crusted with seasoned chips, house salad & lemon aioli. | $18 |
| Grilled Chicken Tenderloins - with chat potato & vegetables. | $10 |
| Crumbed Fish - with seasoned chips and kids salad. | $10 |
| Buffalo Wings - 12 wings, tossed in our house made smokey BBQ sauce with carrot and cucumber sticks & a ranch dressing. | $10 |
| Thick Pork Sausages - Served with mash, broccolini & gravy | $9.90 |
| Fish & Chips - One piece beer battered with tartare sauce & lemon | $9.90 |
| The Cockadoodle V 2.0 - Panko crumbed chicken tenderloins with mixed lettuce, bacon, sliced tomato, cheese, guacamole and ranch dressing. Served with seasoned chips. | $18 |
| Garden Vegetables - serves one. | $3 |
| Clean Here for the full menu for Windmill Hotel |
| Name | Cuisines |
|---|---|
| Caffe Cena | Italian |
| Viet L'Amour | Vietnamese, Asian |
| Shanghai Palace Restaurant | Chinese |
| Reepham Hotel | Pub Food |
| Cafe Komodo | Modern Australian, Cafes |
| Cafe Di Roma | Italian |
| Windmill Hotel | Pub Food |
| Khim Thai Restaurant | Thai, Asian |
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