Chicken with Garlic Sauce | $15.50 |
Salt & Pepper Squid | $15.80 |
Combination Chow Mien | $20.00 |
Chicken & Sweet Corn Soup | $5.50 |
Diced Steak with Walnuts in Honey & Black Pepper Sauce | $22.00 |
SprinQ Roll (6) * | $6.00 |
Combination Omelette | $11.30 |
Fried Squid with Salt & Pepper | $12.20 |
Shredded Beef with Peking Chilli Sauce | $12.80 |
Sambol Prawn | $13.40 |
BBQ Octopus | N/A |
Beef Salad | N/A |
Tom Yum | N/A |
Spring Rolls (4) | N/A |
Tom Kha | N/A |
- 1/2 ServE | $7.90 |
Choice of beef, chicken or roast pork, stir fried with thin egg noodles, bean shoots, cabbage, snow pea, baby corns, spring onion, carrots, onion, capsicum and broccoli, in a black bean sauce | - |
- Tom Yum Noodle Soup | $13.50 |
- 1/2 SerVe | $7.90 |
Steam Egg Noodle with Garlic Oil | $5.00 |
Yellow Curry An all time favourite medium hot curry cooked with coconut milk, potato, onion, carrot and tomato - Vegetable & Soy Based / Chicken / Beef / Pork | $14.50 |
Tom Yum (Entree) Hot & sour soup with lemongrass, galangal and kaffir lime leaves - Vegetable | $7.50 |
Coconut Rice Fragrant steam jasmine rice with coconut cream, lemongrass and kaffir lime leaves | $4.00 |
Tom Kha (Main Size) Lightly creamy soup of coconut milk and bamboo shoot - Vegetable | $12.90 |