Dak-gangjeong glazed fried chicken | $12 |
Kimchi-jeon savoury kimchi pancake | $12 |
Mulmandu steamed dumplings | $10 |
Saesak-bibimbab boiled rice and mixed spring veges with chilli sauce | $12 |
Steamed dumplings, BBQ (chicken marinated in spicy sauce, marinated scotch fillet, bulgogi, scotch fillet) | $40 pp |