Jugs of Soft Drink or Doogh | $7.00 |
Lamb Shanks with Boghli Polo - Slow cooked lamb shank in the chef’s special sauce served with basmati rice cooked with fresh dill and broad beans. | $18.00 |
Doogh - (traditional yoghurt drink) | $3.00 |
Stuffed Cabbage Rolls - Cabbage leaves stuffed with a mixture of tarragon, split peas, shallots, basil, parsley, rice and pomegranate (2 pc) | $6.00 |
Salad Shirazi - Chopped cucumber, tomatoes and onion with lemon juice & olive oil dressing | $5.50 |
1/4 Chicken | $5.90 |
Combo - Served w/ small chips & a can of drink | N/A |
Chicken & Cheese Burger | $8.20/Combo $12.90 |
Old Fashioned Chicken Roll - Hot off the bone chicken & gravy | Roll $8.90/Combo $13.60 |
Double Decker Beef | $9.50/Combo $14.20 |
Peanut Sauce (large) | $6 |
Grilled Salmon with Red Curry Sauce (mild) - Grilled tender Salmon Fillets served with Asparagus topped with Red Curry Sauce and Julienned Kaffir Lime Leaves | $20.9 |
Peanut Sauce (medium) | $3 |
Hokkien Noodles - Stir-fried Egg Noodles with Oyster Sauce, Vegetables and Egg | $12.9 |
Coconut Rice | $3.5 |