SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
Prosciutto Di Parma - Italy’s finest aged prosciutto, served with aged balsamic dressing & toasted bread | $14.00 |
Gamberi Arrabbiata - Prawns cooked in a spicy homemade garlic & tomato sauce served with mixed leaves salad and toasted bread | $15.50 |
Antipasto all’ Italiana - A Tasting board of our finest meats & cheeses, served with cold pressed olive oil & aged balsamic vinegar, with toasted bread | $28.50 |
Dough Pizza - Half calzone filled with smoked ham & ricotta & half margherita pizza | $23.00 |
Montanara - Bianca, speck, asiago & mushroom | $23.60 |