Le Caribbean Crush - shavings of leg ham, layered with sweet pineaplle, topped with melted cheese | $11.90 |
Sandwich Fillings - Focaccia, Lepinja and Baguettes | + $1.95 |
De Paris, De Paris - roasted fresh chicken pieces, asparagus spears, mayonnaise, topped with melted cheese | $11.90 |
Cream Cheese, Asparagus, Avocado, Beetroot, Pineapple, Olives, Onion, Cucumber, Lettuce | $1.30/each |
Potato Salad - spring onions & wholegrain mustard | $4.95 |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
- Smoked salmon | N/A |
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
Chocolate, caramel & hazelnut tart | N/A |
Pancakes with ice cream & cream | N/A |
CROISSANT AL COTTO Our croissants are handmade and filled with the classic combination of free range leg ham and Swiss cheese. The flavours of the croissant are their best when toasted! | N/A |
LONG BLACK A long black is a ‘longer’ version of our Americano. A long black is made by extracting a double-shot over hot water. Filling the cup with water first and then adding the espresso is import | N/A |
BRIOCHE FLORENTINE The Brioche Florentine is a Tuscan breakfast, and ideal for brunch or mid-morning snack and a great vegetarian option. The word ‘Florentine’ is derived from the famous eggs Benedic | N/A |
VEDURE ARROSTO INSALATA CIBO have combined Quinoa with a variety of rosemary infused roasted vegetables including, pumpkin, zucchini, turnip, fennel, capsicum, potato and red onion. This salad is so f | N/A |
ICED COFFEE Our iced coffees are made using fresh espresso poured over a scoop of our artisan made coffee gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee | N/A |