Currently there is no menu available for Oporto - Taren Point in Caringbah. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Caringbah below.
Below you'll find samples from menus of places nearby.
U-me- 16pcs sushi & 22 pcs roll | $ 48.00 |
Veggie korokke- 4pcs croquettes | $ 6.50 |
Harumaki- 4pcs spring rolls | $ 6.50 |
Seafood deluxe | $ 11.00 |
Teriyaki- choice: veggie, fish, chicken, beef, seafood | $ 24.00 |
Small- 10pcs | $ 13.00 |
Rainbow | $ 14.00 |
Japanese pickle | $ 3.50 |
Clean Here for the full menu for Kanji Fresh Sushi |
Thai Beef (Sml/Med/Lrg/Fam) | $5.50/$7.50/$9.50/$13.00 |
Quarter | $4.50 |
Bacon & Egg Roll with Regular Coffee | $7.50 |
Pesto Pasta Salad (Sml/Med/Lrg/Fam) | $5.50/$7.50/$9.50/$13.00 |
Coleslaw (Sml/Med/Lrg/Fam) | $5.50/$7.50/$9.50/$13.00 |
6 Fish Cocktails & Chips | $9.00 |
Whole Chicken, Large Chips, Large Salad, 1.25L Drink | $32.00 |
Clean Here for the full menu for Flamecoal Chickens |
PAD KHING Beef, chicken or pork with ginger and mushrooms | $9.80 |
PAD PED GOONG Stir-fried prawns cooked in coconut milk with red curry paste | $13.90 |
TOM YUM GOONG Prawn soup flavoured with mushrooms and lemon juice | $6.80 |
PA-NANG GOONG Prawns with thick curry and peanut flavour | $13.90 |
DEEP FRIED ICE CREAM | $5.80 |
- Tofu | $6.90 |
PA-NANG TO FU Bean curd, thick curry with peanut flavour | $9.80 |
PAD PAK Stir-fried mixed vegetables with or without oyster sauce | $9.80 |
Clean Here for the full menu for Manee Thailand Restaurant |
Corporate and social catering available | N/A |
Open melts on toast- haam, cheese and tomato | $ 6.50 |
Hamburger- lettuce, tomato, onion and beetroot | $ 5.50 |
Chips (Small/ Medium/ Large) | $ 3.00/ $ 4.00/ $ 5.50 |
Open melts on toast- bakes beans or spaghetti and cheese | $ 5.00 |
Fish burger- lettuce, cucumber, tomato and tartare sauce | $ 6.50 |
Sandwich or roll | $ 5.00 |
Chicken pasta (Small/ Large) | $ 5.00/ $ 6.00 |
Clean Here for the full menu for Cafe Zest |
Dal Tarka Yellow lentils, herbs & a blend of spices, slowly simmered. | $11.50 |
Chicken Tikka Masala Chicken fillet marinated and cooked in the tandoor, served in a tasty masala sauce. | $16.50 |
Side Dish Platter (tomato/onion, banana/coconut, mango chutney, pickles and raita) | $9.90 |
Beef Jal Faragi Succulent beef pieces cooked with tomato, capsicum and onion in a hot and spicy sauce. | $16.90 |
Tomato & Onion (tomato, onion, salt, pepper & lemon juice) | $2.50 |
Beef Cendawan Tender beef pieces cooked in a rich & tasty mushroom sauce, served with seasonal greens. | $16.90 |
Malay Chicken Curry Succulent chicken pieces, simmered in onion, garlic, ginger, fresh tomato, potato, seasoned with a Malaysian style masala, finished with a touch of coconut cream. | $16.50 |
Fish Tari Wali Fillets of Nile perch pan-fried with Indian spices, shredded coconut and coriander in a light curry sauce. | $18.50 |
Clean Here for the full menu for Langkawi Restaurant |
Name | Cuisines |
---|---|
Kanji Fresh Sushi | Japanese, Asian |
Chilli Blossom | Asian |
Moon Palace Chinese Restaurant | Asian, Chinese |
Shangri-La Chinese Restaurant | Asian, Chinese |
Flamecoal Chickens | Charcoal Chicken, European |
Manee Thailand Restaurant | Asian, Thai |
Cafe Zest | Cafes |
Caringbah Chinese Restaurant | Asian, Chinese |
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