Currently there is no menu available for Orient Express in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Shuji Sushi | Japanese, Asian, Sushi |
Iseya | Japanese |
SUKI Sushi Burrito & Poké Bowls | Hawaiian, Health Food, Japanese |
Conservatory | Australian, Japanese, Indian, Asian, Seafood, Vegan, Gluten Free, Vegetarian, European |
Ootoro | Japanese, Chinese |
Below you'll find samples from menus of places nearby.
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Charcuterie | $14.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber | N/A |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Salmon Nigiri - sushi platter 35 pcs | $35 |
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) | N/A |
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) | N/A |
Clean Here for the full menu for Shuji Sushi |
Golden Duck Slice (6 pcs) | N/A |
Salted Vegetable Soup | N/A |
Hot and Sour Soup | N/A |
Fried Ice Cream | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Roasted pumpkin honey and Warrigal greens | $9 |
Regional and international wine pairing available | $50 / $70 |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Shoulder | $35 |
Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
Today’s local fish | $36 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Lamb Cutlets | $30.00 |
- Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs | $18.00 / $22.00 |
''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi | - |
- Chicken Satay Chicken breast, served with rice and home made satay sauce | $22.00 |
Carbonara Bacon, spring onions, egg in cream sauce | $16.00 |
Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce | $16.00 |
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
Garden Salad Mixed salad, tomato, red onion, cucumber, olives, capsicum and balsamic dressing | $9.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Seafood, Barbeque |
World Restaurant Bar | International, Modern Australian |
Shuji Sushi | Japanese, Asian, Sushi |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Enlightened Cuisine | Chinese, Vegetarian |
Coffee Minded | Cafes |
Othello Greek Restaurant | European, Greek |
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