Beef burger, swiss cheese, pickles, tomato relish, mustard | $17 |
Zucchini flowers,oats cheese, caponata | $16 |
250g eye fillet,arlic mash, turkish mushrooms | $28 |
Baharat spiced lamb, eggplant, zucchini, smoked almonds, mint, sumac | $17 |
Battered john dory, chips, dill mayo, salad | $18 |
Beef Burger Homemade beef burger served with fries, cheese, bacon, caramalised onion, aioli, lettuce and tomato. | $13.00 |
Salt & Pepper Squid Served with fries, salad, lemon and aioli. | $16.00 |
Grilled Barramundi A grilled barramundi fillet served with a lemon & thyme butter, fries and salad. | $18.00 |
All kids’ meals come with ice cream. | $8 |
Chicken Risotto Made with sundried tomatoes, mushroom and thyme and finished with parmesan cheese | $13.00 |
Delice de bourgogne | $8.50 |
Eton mess, raspberry sorbet, vanilla fairy floss | $14.00 |
China Green ( Yunnan Green ) | $5.00 |
Mashed potato | $9.50 |
Bellevue chicken liver parfait with sour cherries & sourdough toast | $16.00 |
Salmon fillet, fennel, caper tomato, herb salad | $28 |
Prosciutto, tomato, mozzarella, parmesan, rocket | $25 |
Extra chicken | $4 |
Buffalo chicken wings, hot sauce | $16 |
Beer battered, barramundi, tartar, lemon, fries | $22 |
PUREE DE POMMES DE TERRE - MASH - LGE | $8.50 |
FILET D'AGNEAU avec PUREE DE PETIT POIS (250g) LAMB FILLET with GREEN PEA PUREE & GREMOLATA | $37.50 |
TARTE TATIN INDIVIDUAL UPSIDE-DOWN APPLE TART (ALLOW 20 MINS) | $15.50 |
AFFOGATO - ESPRESSO COFFEE, ICE CREAM & LIQUEUR | $15.50 |
SALADE VERTE OAK LEAF SALAD with CHERRY TOMATOES & FRENCH VINAIGRETTE DRESSING | $8.75 |
Classic margherita, buffalo mozzarella | $19 |
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
With lavosh, fruit compote, apple | $14.50 |
Enchilladas - Tortillas baked with chilli beans, cheese & Mexican rice/Chicken/Pulled pork/Braised beef | $18.00/$3.00/$3.00/$3.00 |
Toast with bacon jam | $7.00 |
Bacon, mushroom, potato cake, ham or avocado | $3.50 |
Grilled chorizo, sherry, lemon | $10 |
Buffalochicken, jalapeno, gorgonzola, ranch dressing | $23 |
Marinated sicilian olives | $7 |
Brocollini, pickled red onion | $8 |
Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |