The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad.
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Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream.
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Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from:
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Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole.
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Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt.
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