| HERB & CHEESE POTATO HASH Chive, parsley and dill hash with poached eggs, crispy bacon and Hollandaise sauce | $14.50 |
| PARIS END CORN CAKE ( G F ) with slow roasted tomato, avocado and sour cream | $13.50 |
| EGGS BENEDICT Poached eggs on toasted English muffins served with double smoked ham and topped with Hollandaise sauce | $13.50 |
| EGGS AND AVOCADO SALSA ( V ) Poached eggs with a tomato, avocado and chive salsa on toasted sourdough | $13.50 |
| OMELETTE Served on toasted ciabatta with your choice of two fillings: | $14.50 |
| - Ham / Spinach / Cheese / Capsicum / Bacon / Tomato / Mushroom / Feta Goats cheese / Smoked Salmon | +$2 |
| BLT Bacon, lettuce and tomato with a seeded mustard mayonnaise, toasted until golden on Schwobs sourdough | $7.50 |
| BRAT Bacon, rocket, avocado and tomato on toasted panini | $8.50 |
| FRENCH TOAST Pan fried Brioche served with a banana and strawberry salad, drizzled with maple syrup | $12.50 |
| BACON & EGGS Crispy bacon and eggs of your choice served on toasted sourdough | $10.00 |
| EXTRAS Roasted tomato / Homestyle Baked Beans / Sauteed spinach / Eggs / Bacon / Avocado / Thyme infused mushrooms | $2.00 |
| - Chicken & chive breakfast sausage / Smoked salmon / Goats Cheese | $3.00 |
| CROQUE MONSIEUR Classic Parisian toasted sandwich of double smoked ham layered with cheese and bechamel and a touch of Dijon mustard | $7.50 |
| BREAKFAST BURRITO Fried eggs, bacon, tasty cheese and our own spicy smokey barbeque sauce, wrapped in a tortilla | $7.50 |
| PARIS END COMPOTE ( N ) Rhubarb, apple and wild berries served with creamy yoghurt and toasted almonds | $7.50 |
| FRUIT SALAD Seasonal fruit salad topped with natural yoghurt | $9.50 |
| CARMINE'S TOASTED MUESLI ( N ) A blend of oats, fruit and nuts served with honeyed yoghurt | $8.50 |
| - Add Paris End Compote for: | $2.00 |
| TOAST Multigrain, light rye, dark rye, sourdough and white toast with raspberry jam, apricot jam, marmalade, vegemite, peanut butter or Nutella | $3.00 |
| RAISIN TOAST | $3.50 |
| CROISSANT | $3.50 |
| HAM AND CHEESE CROISSANT | $6.50 |
| MUFFINS, CAKES AND PASTRIES ARE ON DISPLAY | N/A |
| SANDWICHES | - |
| - CHICKEN CIABATTA Chicken, basil, mayonnaise and avocado | $8.50 |
| - BEEF & CHIPTOLE QUESADILLA Roast capsicum, beef, cheese, tomato, Spanish onion, rocket and Chiptole mayonnaise | $7.50 |
| - HAM PANINI Ham, potato, basil leaves and bocconcini | $8.00 |
| - CHICKEN GOUJON WRAP Chicken goujons with Paris End coleslaw | $8.50 |
| - ROAST VEGETABLE TURKISH Eggplant, pumpkin, zucchini, spinach, pesto and goats cheese | $8.50 |
| - FALAFEL WRAP Hommus, tabouleh, falafel, mint and coriander yoghurt | $8.00 |
| SALADS Our salads are important to us, we aim to use fresh and seasonal produce and to give you great variety. The selection changes daily, please see the board for today's salads. | N/A |
| DISHES OF THE DAY Check out the Chef's hot dishes of day such as soup, pasta, lamb shanks and roasts. All made freshly to order and guaranteed to satisfy. | N/A |
|
COFFEE Latte, Cappuccino, Flat White, Long Black, Short Black, Mocha, Macchiato, Ristretto, Decaf, Chai latte and many more...
Regular $3.80 / Large $4.50 |
- |
| SHOT OF FLAVOUR Caramel, hazelnut, vanilla, peppermint | $0.50 |
| POT OF TEA English Breakfast, Honeydew Green, Peppermint, Chamomile, Malabar Chai, Earl Grey, Fruits of Eden | $3.80 |
| HOT CHOCOLATE | $4.50 |
| FRESHLY SQUEEZED ORANGE JUICE | $6.50 |
| FRESHLY SQUEEZED JUICE Your choice of seasonal fruits and vegetables | $7.50 |
| SMOOTHIE See the specials board or ask staff for your favourite flavour | $5.50 |
| ICED COFFEE | $5.00 |
| MILKSHAKE Caramel, vanilla, strawberry, chocolate, banana | $5.00 |
| COLD DRINK Sunzest orange juice, Emma & Tom's juices, Iced Teas, Coke, Diet Coke, Pepsi, Noahs juices, Spring Valley juices, Lightly Sparkling Water Please see the drinks fridge for our full range. | N/A |
| Corporate and Event Catering is our specialty. Morning tea; brunch ; afternoon tea; sandwiches; salad boxes; sushi platters; cocktail food; fruit platters, or you name it & we’ll make it. | N/A |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Snow Pie | N/A |
| Famous Steak Pie | N/A |
| Potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Vegetable Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Steak and onion | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Creme Caramel | $8.50 |
| Serve of Biscotti | $4.80 |
| Cappuccino | Cup $3.50 |
| - | - |
| Double Espresso | Cup $4.50 |
| Herbal Tea Pots | Cup $3.80 |
| Affogato | Cup $6.50 |
| Poached eggs | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
| Chilli broth beef | $20.80 |
|
Minister spicy chicken ribs
With steamed rice |
$12.80 |
| Salted duck egg shrimps | $28.80 |
|
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
| Braised chicken and vegetables noodles | $13.80 |
| -6pcs | $32.00 |
| Clean Here for the full menu for Sungs Kitchen |
| ●Step 2 | |
| Prawn bibimbam | $12.00 |
|
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
| A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
| -Extra udon noodle | $5.00 |
| Seafood sausage stew | |
|
Spicy prawn
Stir fried prawns with sweet chili sauce |
|
| Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add haloumi | $3.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| Daily sandwiches & salads available at fridge | |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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